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千代田蔵Chiyodagura
太田酒造 千代田蔵Hyogo
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Flavor Chart®

A chart created from flavor analysis of user comments.

Chiyodagura Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

FruityAcidityFizzyCooled Sake
Chiyodagura 1Chiyodagura 2Chiyodagura 3Chiyodagura 4Chiyodagura 5

Popular Comments

bouken
The ones that are not on the menu. There is a Chiyoda Kura and a Yukihikoyama, both unopened. I decided to go with Chiyoda Kura because I thought I could buy Yukihikoyama at a liquor store in my neighborhood. The taste is moderately sweet and tasty with a summery, crisp, spicy flavor. The impression is that it is quite sharp and clean.
Japanese>English
ちょびん
The aroma is modest for a daiginjo❗️. It has a clean taste, but It has a unique sweetness and aroma 😅 I wonder if it tastes like fukunohana❓ I guess it's good to drink as a food sake. It's a raw sake so I'd like to let it sit for a while and see how it tastes. I'm hoping for a change in taste❗️😊.
Japanese>English
bouken
At the tasting. It was sweet like a rich ripe fruit. It was good, but the one that was for sale seemed to have different specifications (I think it was a direct brew of special junmai?). No purchase.
Japanese>English

Brands from 太田酒造 千代田蔵

ChiyodaguraDokan

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We analyze the flavors based on everyone's comments and select similar brands.

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FruitySweetnessFlamboyantCrispUmami
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NinkiichiSimilar Characteristics
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HanzoSimilar Characteristics
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Related Articles

#3-39 6月4週目の放送 | 紹介酒 兵庫県「千代田蔵」

シーズン3第39回の放送は兵庫県「千代田蔵」を紹介しました！ニュースは高齢ロブスター海に帰る、夏休みを10日間に、セブンのレイアウトの3本の3本おつまみにゅーす | 日本酒紹介ラジオ

Timeline

海の男海の男
Chiyodagura特別純米原酒 フクノハナ 秋あがり
太田酒造 千代田蔵Hyogo
alt 1alt 2
18
海の男
Special pure rice with a 60% milling ratio. The rice is fukunohana. The aroma is not much, or almost none at all. It is dry, with sourness and astringency coming immediately after the umami. The sugar content is 9.9%. No aroma even when heated very hot. The acidity is also not very noticeable. It is best lukewarm.
Japanese>English
ねむちねむち
Chiyodaguraフクノハナ特別純米原酒生酒
太田酒造 千代田蔵Hyogo
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ねむち
We participated in the "Nada Gogo no Kurabiraki" held at the Hanshin Koshien Station West Exit Plaza🍶. This time, 16 breweries in Nada Gogo jointly held the event. The number of visitors was so large that when I arrived 10 minutes before the start time, there was already a long line for the ticket booth. There were tables set up, but they were already secured, so I wandered around for a bit. I was allowed to use the end of the table of a group of several people who had come to the event😅. The purpose of this visit was to try 3 breweries that I have never had before. January 27 "Nada Gogo no Kurabiraki" (1) ■Ota Sake Brewing Company, Chiyoda Brewery / "Chiyoda Brewery" Higashinada-ku, Kobe City, Hyogo Prefecture Special Junmai Nama-no-Hanahana, Chiyoda Brewery, Higashinada-ku, Kobe, Hyogo, Japan I was asked whether I prefer sweet or spicy, and when I answered sweet, this was recommended. I was not familiar with Fukunohana sake rice, so I gave it a try. The aroma was a little sweet and fruity. The taste is also fruity, with a sweetness and a bit of bitterness, ending with an alty, slightly sharp taste. It would have been nice to drink other kinds.
Japanese>English
ひるぺこ
Good evening, Nemuchi. I went back and read the article. I've never had a chance to drink Nada's sake properly, and there are some breweries I don't know about, so I learned a lot! Let's go for a walk in Nada next time💕.
Japanese>English
ねむち
Hi Hirupeko, good evening 🌛I'm itching to join in when all the sake breweries come 😁The Nada-Gogo brewery has like 26 breweries, so it's a fun and rewarding walk 👍I want to wander around and visit the three major sake breweries in Japan 🤩.
Japanese>English
めんほめんほ
Chiyodagura特別純米生原酒フクノハナ⭐️
太田酒造 千代田蔵Hyogo
alt 1
蔵元部
71
めんほ
Nada Gogo Joint Brewery Opening🌾 Part5 Part⑤Part1 Chiyoda Kura Fukunohana Two cups of heated sake to warm your body and soul! The fifth cup is back to room temperature to deepen the taste. The fifth glass is at room temperature. Memorandum Ingredients : Rice, domestic rice Koji, domestic rice Alcohol percentage: 15 Rice Polishing Ratio：60 Rice used: Fukunohana from Hyogo Prefecture Wooooooooooooooooooooooooooooooooooooooooooooooooooo It has a gorgeous fruity aroma. It has a pleasantly light and crisp taste. The taste is very soft and elegant. It is really soft and elegant It has a very soft and elegant sweetness ✨. It is also good for women who are not very strong drinkers. It is also good for women who are not strong drinkers ✨.
Japanese>English
やすやす
Chiyodagura生原酒　山廃仕込（フクノハナ）
太田酒造 千代田蔵Hyogo
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やす
This is my first post in many years. On my way home from work today, I stopped by a liquor store for the first time and bought a bottle of sake. The unique manager recommended this sake, which I can't imagine what it tastes like. First, I chilled it. At first, it smells like whipped cream with a rich acidity. In the mouth, the full flavor of the rice and the sharp, voluminous acidity of the unpasteurized sake come together at the same time with great depth. The acidity spreads further on the tongue, and slowly finishes with a strong lingering aftertaste. This is definitely a sake that is best served warm! Next, warm it up to about 40°C (104°F). The creaminess at the entrance, which was present when the wine was cooled, has moved backward. In the mouth, the softened umami and sweetness of rice slowly spread in the mouth as if wrapped in fresh and gentle acidity. It is rare to find a raw sake that is overwhelmingly better warmed than chilled. This is good!
Japanese>English
やす
Postscript. It is also wonderful when heated and cooled. Even when it cools down a little, it doesn't lose its flavor at all. This is a good sake.
Japanese>English
ぐんまーぐんまー
Chiyodagura特別純米原酒 フクノハナ 秋あがり
太田酒造 千代田蔵Hyogo
alt 1alt 2
30
ぐんまー
Chiyoda Kura Tokubetsu Junmai Genshu Fukunohana Autumn Agari Prefecture: Higashinada-ku, Kobe City, Hyogo Prefecture Rice: 100% Fukunohana Rice polishing ratio: 60 Sake degree: +1 Alcohol percentage: 15 @Kiyoshi Oishi (Hyogo Prefecture)
Japanese>English
BreadfanBreadfan
Chiyodaguraフクノハナ純米原酒生酒にごり酒
太田酒造 千代田蔵Hyogo
alt 1
巌
33
Breadfan
Junmai Shiboritate. Light nigori. I wondered if it would be fruity because it was nigori. I thought it would be fruity, but it was. That's all I remember...
Japanese>English
ぐんまーぐんまー
Chiyodagura純米生原酒 フクノハナ うすにごり
太田酒造 千代田蔵Hyogo
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27
ぐんまー
Chiyoda Kura Junmai Nama Nama Sake Fukunohana Light Nigori Prefecture：Kobe city, Hyogo pref. Rice: 100% Fukunohana Rice polishing ratio: 70 Sake degree: -1 Alcohol content: 17%. @Hanshin Racecourse NADAGOGO FESTIVAL (Hyogo Prefecture)
Japanese>English
ルテルテミルテルテミ
Chiyodaguraフクノハナ純米大吟醸生酒
太田酒造 千代田蔵Hyogo
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外飲み部
88
ルテルテミ
Produced only in Izushi Town, Hyogo Prefecture This sake is made from "Fukunohana," a rare rice suitable for sake brewing It is a sake made from "Fukunohana," a rare rice suitable for sake brewing. It has a fruity aroma, soft sweetness and umami, It has a fruity aroma, soft sweetness and umami, and a light taste that flows smoothly and naturally down the throat. It is light and easy to drink on its own. It is a sake that goes down smoothly on its own. It is cute that the horse wants to go home as soon as possible It was cute to see the horse🐴 kicking with its paws and appealing.
Japanese>English
竹竹
Chiyodagura特別純米生原酒 フクノハナ
太田酒造 千代田蔵Hyogo
alt 1alt 2
18
竹
A strong, sweet, thick examination with a chestnut aroma. After the dryness wears off, a sweetness like that of sweet potatoes remains on the tongue.
Japanese>English
2

Brands from 太田酒造 千代田蔵

ChiyodaguraDokan

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KoshinobairiSimilar Characteristics
FruityUmamiFlamboyantCrispSweetness
DewazakuraSimilar Characteristics
FruitySweetnessFlamboyantCrispUmami
DanSimilar Characteristics
UmamiAciditySweetnessBitternessInvigorating
NinkiichiSimilar Characteristics
WineSweetnessFizzyFirmInvigorating
HanzoSimilar Characteristics
UmamiFruityFlamboyantDryCrisp

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