Wakatake
Price 2024 yen
Alcohol content 17%.
Rice polishing ratio 55
Sake degree +2
Acidity 1,5
Shizuoka yeast new-5
100% Gohyakumangoku
Fruity and acidic. The smell of salted bonito is gone. Too much going on. ❗️
I thought it would be fizzy, but it has acidity and a nice crispness.
I drank too much. ❗️
Shimizu Ekimae Ginza Shopping Street
Jizake Street 2024" 🍶⑮
It was almost the end of time.
I chose Wakatake✨ for my last drink!
We'll finish with a local Shizuoka sake!
The retro label is a nice touch👍!
It is not sold at the brewery, so I bought it at a nearby supermarket.
It is crisp and dry.
It has a delicious rice flavor and goes well with meals.
The bitterness and astringency in the aftertaste are also good.
At a sake fair.
I didn't write down the details, but I think it was a basic one!
It's delicious and has a Japanese sake feel! I want to drink it casually!
KADODE OOIGAWA
Honorific Fuji drinking comparison: ❤️
Fun to compare!
This one is a little drier than the first two.
But it has sweetness too!
Different flavors from the same rice depending on the brewery and specs.
Fun to compare!
It has a fruity aroma, a soft mouthfeel, and a discreet umami flavor. The taste is light and dry, typical of Shizuoka sake, plus a touch of sweetness. A limited number of 500 bottles of this sake were produced with a serial number. A four-pack bottle was also made due to popular demand.
GW Sake Brewery Tour across Shizuoka Prefecture (bullet train)
The brewery is located in the city center near Oi Shrine, known for the Obi Festival. We were told that the brewery does not sell directly, so we were directed to the nearest distributor.
Yamada Sake Shop. The owner and his wife talked a lot. We talked to the point that our itinerary got a bit crazy. It was fun, so we left it at that. However, Omuraya's selection of sake was amazing. They have three kinds of new Oni Otome sake, not to mention Onna Nai Kase. There used to be a corner bar, but it is closed now. Too bad. But I was allowed to take a look inside. The atmosphere is very tasteful, but in a good way.
I enjoyed Shizuoka Prefecture. Next time I go there, I will visit Raccoon Hole and Yamada Sake Shop.
Also, I want to see Mt. It was cloudy all the time...
@Benefactor
The modern jacket makes me feel uneasy, but it's a little sweet and mildly tasty.
I think it could be a little more sharp, but it's nice and soft.
It's a good sake as a food sake.
A love that has lasted over two years has been fulfilled.
I had a bottle in Ito izakaya two summers ago and enjoyed it so much that I was looking for a bottle to buy someday.
I finally met the devil maiden in love😄.
It is slightly effervescent and has a rather firm, juicy sweetness, but the mouthfeel is light and cuts through easily.
The aroma is greenish, like unripe bananas🍌.
Fresh and easy to drink, it goes well with oily fish 🐟.
Gorgeous aroma. Clear and dry. Soft. It is delicious. And the label is cute.
When I asked for a recommendation at an izakaya, a new bottle was opened for me. It is made with Shizuoka yeast.
Raccoon Hole. A nice izakaya that has been run by a couple for 40 years. For some reason, they are also famous in New York. They are very knowledgeable about Shizuoka's sake breweries, and we were able to hear many stories about them. Kawamura Denbei.
The president of Kikusen will visit the store on May 2. Two more days to go, which is too bad.
Crisp aroma, light mouthfeel.
Junmai Nama-zake made from 100% Shizuoka Prefecture sake brewing rice, "2038 Fuji".
The winter version of the "Oni Otome" series has a full-bodied flavor.
It is released with different themes and labels for each season.
Spring Hanami sake "Oni Otome Yume
Summer Nama-zake "Oni Otome Koi
Autumn hiyaoroshi "Oni Otome Sachi
And
Winter Shiboritate "Oni Otome Tears
Hiding Tears and Smiling Tomorrow
Enjoy the seasonally changing taste of sake through "Otome".
