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一代弥山Ichidai Misen
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Location
1-chōme-12-1 Sakurao, Hatsukaichi-shi, HiroshimaOpen in Google Maps
Timeline
lion_gao
Combined with okonomiyaki.
Japanese>English
酒猿(岡山)
Purchased on 2.13.2024
1,605-(tax not included)
Preferred: ★★★★☆
Japanese>English
Brubeck
Tasted a sake from Hatsukaichi in Aki.
It is a sake that is neither too thick nor too light, and has a good mouthfeel.
It is a well-balanced and truly delicious sake.
Japanese>English
ANAN
The drink is refreshing at the beginning and crisp at the end.
Japanese>English
勉強中
[Memorandum].
The third sake is from Hiroshima. Ichidai Yayama.
It has a yellowish color and the smell is also bothersome. I can't drink a lot of this.
Japanese>English
Yuko
I ordered it because it's the first brand I've seen, and it's the yellow of fear! LOL!
But the boar's mouth was cute and the food was delicious 😊.
Japanese>English
Mio_nihonsyu
The perfect sparkling for the first glass.
Japanese>English
おわた
4,200 yen
Spicy and delicious
Japanese>English
Takashi
Today, I had lunch with my eldest son, his girlfriend and my wife near Yokohama station.
Kagawa Prefecture's Bone-in Chicken Restaurant. A long time ago? I have been going to this restaurant since I was working in Takamatsu. For some reason, there is also a restaurant outside the prefecture in Yokohama. Spicy and delicious.
I had a beer at first, but I also had a glass of sake.
Ichiyo Yazan
First time drinking this sake. It's a clear, dry sake. In a strange way, it drinks like water.
But it goes well with strong-flavored food.
In addition to the main dish of chicken on the bone, I ate a lot of snacks, and I drank and ate too much today! I have to keep it down at night.
Japanese>English
むらち
Sparkling sake.
Tried it in 375ml.
It's very refreshing and refreshing, and I think it's great as an aperitif.
If I were to try it with something...maybe a hard cheese with no quirks.
It might be good with fruits!
Japanese>English
Ichidai Misen純米大吟醸 生原酒