☆
I loved sparkling.
I thought it must be a delicious one, so I bought it: ‼️
A little over 1000 yen for 1800ml😳
I was sure it was a great cosmetic!
A lifesaver in this day and age 💕
Serve it chilled 😎🤙.
⬇Addition (2025.08.13)
I recommend drinking it in a large wine glass❗
#Kikumasamune Sake Brewery Co.
#Shiboritate gin-pack
#Hyogo Prefecture
This time, I repeated the Gimpak and compared it with the Kinpak.
The two are very similar in taste, with the floral Kinpak being more refreshing than the more floral Gimpak.
The fruity taste comes in with a bang at first, and then goes out with a dry taste at the end.
Easy to drink.
Goes well with meat.
Release date: December 2, 2023
Kikumasamune's Kinpak, a repeat.
It is so fresh and fruity that it is hard to believe it is a packaged sake.
I'll take this or Ginpak for my everyday cold sake.
Today's sake is a convenience store sake.
It's Kiku-Masamune from Nada, sealed in a paper cup with plastic film.
I will have it.
Yes, it has a sake-like aroma of sake.
It seems to have a mellow aroma.
I had it at room temperature, and it was light and sweet.
The volume is 180ml, so it is good for a nightcap sake.
It is good for a nightcap.
At my favorite izakaya (Japanese style bar) which serves delicious fish snacks. This is a restaurant dedicated to Kikumasamune.
It is freshly squeezed and goes well with sashimi of tuna and whelk, and homemade nukazuke (pickles).
At the Benten Sake Festival in Benten-cho.
First up was Kiku-Masamune's Hyakumoku.
It is an easy-drinking sake with sweetness and mildness 🍶.
It was a delicious sake that shows the seriousness of Kiku-Masamune. 🙆♂️
