Chitosezakari大湯古代米 万座の舞
かずひろ
Red Ancient Rice Fruity Sake
Akita vegetables and
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千歳盛Chitosezakari
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Location
Nakahanawa-29 Hanawa, Kazuno, AkitaOpen in Google Maps
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Chitosezakari大吟醸 坑道熟成酒地底の神秘
ochi
Sake in Akita in Akita
The 9th glass: Chitose-mori
This is the only aged sake we drank this time.
It was aged for three years in a mine, and we were curious to see what it tasted like.
The result was not to my taste, but I learned a lot.
It has a complex flavor, and its aroma and taste are like a heavy red wine, but surprisingly, it has a clean aftertaste.
It also has acidity, but I prefer the acidity of Marufei and Sengoku over the aged acidity.
It has won the "Best Sake in a Glass of Wine" award, so it must be a favorite for those who like it.
The color is also different from the others, a deep yellow.
Japanese>English
よっち
At Namahage, Ginza
Delicious light smoky taste
Hatahata San-Go-Hachi Yaki (2 males)
Japanese>English
Brubeck
Hago tasted Hanawa sake.
When I first drank it, I felt it was a light and clear sake, but as time went by, I felt its full flavor gradually developed.
It was a truly delicious sake, with a softly blooming flavor.
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Qh3PvBpPHU
Relatively floral but with a clean aftertaste
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いーじー
Purchased at the annual North Tohoku Antenna Shop's Akita Sake Tasting and Sale every three months.
This time it was a special summer sake!
I had a hard time deciding between Hiraizumi and Chitose-mori, but I chose Chitose-mori, which is limited to 300 bottles and has been available for a long time!
Cold sake
Ripe pear aroma
Slightly bodied.
The unique sweetness of rice spreads on the palate.
Sourness lingers on the tongue in the aftertaste.
After 2 days of drinking, the taste has become more rounded.
Japanese>English
Ogata
キレあり
Chitosezakariチトセザカリ純米吟醸
3GAwKwm5YK
Chitosezakari Junmai Ginjo Peach Color
The description says it has a fruity aroma like berries and apples, but I couldn't detect it.
It is lighter and easier to drink than one-cup wines, but has a bitter aftertaste.
I don't like the taste.
Japanese>English
あーくん
Sake rice: Akita Sake Komachi ✖️ Junmai Ginjo with snow country yeast. Purchased at Odate-Noshiro Airport on the way back from a business trip. It has a clean, refreshing sweetness typical of Akita. You don't see this sake in Tokyo, but there are still some strong local brands that you haven't seen yet.
Japanese>English
松井 英章
Sweet and easy to drink＼(^o^)／.
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ナイトロ
Caramelized ripeness typical of hiyaoroshi, a little peculiar.
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みるみる
Hot sake. It was delicious.
Japanese>English
dai
Fruity and juicy! A very easy drinking sake.
Japanese>English
tama_1031
AKITA Yukiguni Yeast and Akita Sake Komachi
It has a fresh and fruity flavor.
Alcohol content: 15%.
Rice polishing ratio: 55
Japanese>English