そら
Slightly sweet, clean and dry. My favorite strain.
Japanese>English
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凌駕Ryoga
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Timeline
bouken
The 2nd meeting with Mr. Gura (2)
I've always been curious about Ryoga, but I haven't been able to buy it because they only sell one bottle and it's dry, so this is the first time I'm drinking it.
Dry taste
It's so light and dry!
The acidity is refreshing!
Japanese>English
ジャイヴ
Kansai Salmon Wagyu Gathering: The 2nd Party
［After the meeting, I had some time before the train to go home, so I joined the after-party as well 😁.
We went to "Kusufusae Omoya" in Osaka Ekimae Daisan Bldg. where we had the first meeting in March 🚶.
We had a variety of drinks here as well, including "Shinsei No6" and "Flax Cat", but this was the only one that left a note 💦.
Ryougo Junmai Summer Dry.
Clear rice aroma, delicious mouthfeel.
I must have been very drunk by now, because this was the only note I left 🤣.
I remember we had a lot of drinks and talked 🤔.
I was worried about the return time and Umeda dungeon, so I left early at the end, and I apologize for the inconvenience to those who attended the after-party 🙇.
This is the end of the post for the party with Kansai Sake no Wagura-san ✨.
I guess I'm going to be on my feet at the end, aren't I?
Japanese>English
うまいうまい
Hi Gyve, 🌈
Thank you for your concern as always 😊It was another good party with wonderful drinks and friends 🎵Please be assured that we will take good care of your change and your money ❗️
Japanese>English
ma-ki-
Good evening to you too, Mr. Gyves.
You drank a lot of sake at the after-party too 😲 Great job!
I've never seen this sake before, but if it is dry but has a delicious flavor, I wonder if it is an easy to drink sake? I have a fantasy about it 🙄🙄.
Japanese>English
マル
Thanks for the report, Jive 😊.
It was a lot of fun! It was nice to have a little chat with you Gyve 😁.
Next time I would like to join you to the second meeting too!
Japanese>English
ジェイ&ノビィ
Good morning, Gyve 😃.
As usual, you drink a lot 😋 and have a lot of fun offline 🤗My fridge has been full of summer spices lately 😊.
Japanese>English
ジャイヴ
Good evening, good evening, good evening 🌛.
Thank you again for all the arrangements 🙇.
We are really sorry about the after-party settlement 💦.
We will be happy to take the fee for the storage ✨.
Japanese>English
ジャイヴ
Good evening, ma-ki-chan!
I'm fine with the fact that I'm not drinking that much in total since I'm splitting 1 Gou at the table for both the first and second meetings 😁.
It's a great place to order "Shinmasa" as usual 😲.
Japanese>English
ジャイヴ
Good evening, Maru 🌛.
Thank you for the offline meeting ✨
We didn't have enough time to talk, so please come back next time you join us 😁.
I hope I can join you to the after-party next time ✨.
Japanese>English
ジャイヴ
Good evening, Jay & Nobby 🌛.
It's getting hotter and hotter and it's time for summer sake 😁.
My cellar is currently dominated by a certain brand and will be released soon 🤣.
Japanese>English
ソルティス
Dry, exactly the right spiciness for summer! In
Japanese>English
Nyankozake
The best Tsumoto-style aged sashimi served with excellent sake. Truly the best.
Japanese>English
ソルティス
Forgot to upload this one too.
Japanese>English
Ryoga純米 うすにごり
ペンギンブルー
Bottom of the bottle.
A refreshing drink.
The acidity is refreshing, with an apple-like flavor.
The impression is light but floral.
The astringent taste is also refreshing.
It has a fresh juice feeling.
Delicious!
Ueno Fish Grass
Japanese>English
ロビン
The third sake in the drinking comparison
This is Junmai sake. ❗️
As is typical of Niigata sake, it is light and dry.
Compared to the first two brands.
It's not as glamorous as it should be, but as a junmai sake, it was refreshing to drink. 😃.
I drank it as a cold sake, but it might be good as a heated sake👍.
Japanese>English
Ryoga純米夏のうすにごり
yumari
3.5 うまくち すっきり
by soken
Japanese>English
たけさん
#I couldn't take a picture
Unusually for a Niigata sake, it has a strong acidity and plenty of umami.
Yet, as the subtitle suggests, it is tangy and spicy from start to finish, a flavor I have never tasted before.
The spiciness is similar to a slight effervescence, but it's spicy instead of fizzy.
It can be served with sashimi, by itself, or with shochu soda.
I will drink it again when I see it.
Japanese>English
osugi
#499
新丸子屋
It was bottled immediately after the vatting. It is said to be +10 dry junmai raw with a tingling carbonation sensation.
Sake rice is Gohyakumangoku and Koishibuki, rice polishing ratio is 65%, and the yeast is Association yeast 1401.
It is well chilled and very refreshing!
It is clean and dry with a hint of acidity at first ✨.
It is a type of sake that can be drunk smoothly. The impression of dry and refreshing is so strong that it is easy to see the contrast with the sweet sake I had one time before!
It is perfect as a mid-meal drink, with a slight tingle and a slight carbonation. The rice flavor is also apparent as you drink it. Even after a little time has passed, the spiciness remains, and the spiciness and the umami of the rice seem to blend together.
This is recommended for sake lovers!
Japanese>English
Ryoga純米吟醸 無濾過3年
sakepower
When it's cold and cool, it's very fruity 🍐.
When it's on the rise, the aftertaste is very smooth 💧.
It's a clear sake🍶🫥.
Japanese>English
Ryoga特別純米 無濾過なまざけ
