Koshi no Happo | Sakenowa

11/23/2023, 9:53:37 AM

11/23/2023

YOKO

At home one-pot dish of chicken, fried wakame seaweed, mitsuba chikuwa, codfish with sweet-and-sour sauce

Japanese>English

やまと

Koshi no Happo越後の辛口純米

11/14/2023, 11:22:01 AM

やまと

Koshino-Hachiho Niigata Sake Rank: Junmai-shu Alcohol content: 15° to 16° C Rice polishing ratio: 70 Rice used: Gohyakumangoku etc. Sake degree: +5 Total acidity: 1.4 Amino acidity: 1.4 Ingredients: Rice (domestic), Rice Koji (domestic) It is said to be Echigo's dry sake, but I still don't know what dry means. I don't know if it means this feeling of spiciness in the throat.

Japanese>English

aki

11/9/2023, 12:34:47 PM

aki

Sometimes outside. Yadai Sushi Nishi-Hachioji.

Japanese>English

たれめぱんだ

11/1/2023, 1:13:04 AM

びびず

Koshi no Happo越後の甘口　純米酒

10/28/2023, 1:11:31 PM

や台ずし徳山駅前町店

びびず

I went to Yadai Sushi with my bibi wife. The food was mainly from the new menu and ended with an assortment of nigirizushi. Koshino-Hachitoyo was sweet but refreshing and easy to drink. It doesn't interfere with the taste of sushi and other dishes. Since we have a shareholder special benefit, the price was quite reasonable.

Japanese>English

ぽん

Koshi no Happo純米原酒限定蔵出し純米原酒

10/14/2023, 3:06:08 PM

ぽん

Echigo Shuzo Brewery Koshino-Hachiho Junmai Genshu (limited edition) The brewery is located in Kita-ku, Niigata City. The rice is polished to 70% Niigata rice. Fruity aroma with a hint of green apple, Mellow rice flavor with a gentle, crisp finish. #Nihon-shu

Japanese>English

yamadahiprv

9/22/2023, 12:34:28 PM

パピスケ

Koshi no Happo純米

7/21/2023, 11:18:29 AM

7/21/2023

大倉屋

パピスケ

A drink at a certain association's summer party. It is dry and has a refreshing taste. It goes well with Japanese food, so it is a delicious evening drink.

Japanese>English

nujamah

Koshi no Happo限定蔵出し純米大吟醸

7/8/2023, 8:46:42 AM

7/2/2023

nujamah

As a reminder of the sake I received the other day. This sake is quite dry and light. It is not fruity or has a strong rice flavor, so it is not sharp in a good way. Very good as a food sake👍

Japanese>English

Breadfan

Koshi no Happo越後の辛口純米

6/28/2023, 11:24:06 AM

Breadfan

It's also light and dry, but this one tastes lighter or plainer, or not enough! I'm going back to Yukio today.

Japanese>English

HF5408

Koshi no Happo純米吟醸

6/25/2023, 1:59:38 PM

6/25/2023

ベータアラニン

5/27/2023, 1:38:19 PM

ベータアラニン

It is a very good food wine! The taste is very sharp and gentle after drinking! It was gone in an instant,

Japanese>English

SIMA

Koshi no Happo初しぼり純米

5/24/2023, 11:26:43 AM

あんかけ

5/4/2023, 6:45:44 AM

5/4/2023

あんかけ

Light sourness and subtle bitterness spread on the palate. Alcoholic taste is light and easy to drink. It leaves a sweet taste in the throat, so if you don't like it, it may not be suitable for you. Amame (sweet soybean)

Japanese>English

しゅやり

4/29/2023, 12:51:16 PM

ゆめしゅ

4/29/2023, 11:43:17 AM

ましらのやまさん

Koshi no Happo（こしのはっぽう）純米吟醸

4/19/2023, 8:50:27 AM

4/16/2023

ましらのやまさん

Koshinohakuho Echigo Shuzojo Niigata City, Niigata Prefecture Junmai Ginjo, 60% polished rice ratio, 15-16% ALC This is a sake from Niigata that I passed on to Omotesando Nespresso 😃. I was going to enjoy it alternately with the sake I bought in Toyama, but when I heard about the arrival of this sake from a familiar store, I couldn't help but drop by the store like a scrap of iron attracted by a magnet 🤗. I opened the bottle from the cold sake state that was firmly chilled in the fridge and enjoyed it 😊. I enjoyed it 😊. Pouring it into the cup, a subtle and gentle ginjo aroma comes wafting in 😘. It feels slightly sweet on the palate though, It is a delicious sake with a sharp taste 🥰. Omotesando Nespresso: 20230331 purchased, image, 20230416 opened

Japanese>English

あし

Koshi no Happo越後の甘口

4/19/2023, 8:37:33 AM

Koshi no Happo越後の辛口純米

4/17/2023, 2:53:10 PM

124

Purchased at the Abeno Harukas sake tour about a month ago. It was a great product that I decided to buy immediately, but they were sold out of Shogou! I bought a small bottle with the sweet sake. It is light but has a thick core, dry, and moderate umami! It was the best of its type. When I asked if it could be heated up to hot, they said they'd rather try it hot. If so, it was the best hot sake! It's a very light and dry sake that makes the best use of the heat! Mr. Ota is a rerun of Izakaya Heritage! Yokosuka's Izakaya Ginji was full of charm and I would love to go there when the new colo goes extinct!

Japanese>English

さけラン

You're here! And you got 1 comment! I'm not sure what to expect, but I'm sure I'll be able to find it! I'm sorry to admit that I'm not familiar with ........., but that's what makes this ministry so unique. Well done!

Japanese>English

ポンちゃん

Congratulations on your 400 check-ins, Shinjou-san: 🎉🎉🎉🎉 I was more interested in the sweet one, but this one looks good for eating too ❣️ I was talking to my liquor store the other day about how good sake is because the more you get used to it, the cheaper it is 😁.

Japanese>English

熊谷朋之

Good morning, Shinjou-san! (^o^) Congratulations on your 400th check-in! I have not had a chance to try Niigata's sake... (^_^; ) I'm sure everyone is enjoying the sake tour!

Japanese>English

Mr. Sakaeran (********) Thank you for letting us know! I saw Echino Yatsuho for the first time too, but it was so popular that it sold out! I know I'm posting a lot of unpopular sake, but please keep up the good work!

Japanese>English

Mr. Pon-chan (´´Oh, my God...) Thank you very much. Something about me is that I have a hardcore poor tongue, and I preferred cheap drinks before I got used to them! The sweet sake was good with natto and thin fried tofu for me. I guess there are a lot of food sake here in general

Japanese>English

Mr. Kumagai(´´) Thank you very much. I prefer dry sake, and I use Niigata sake a lot, followed by Nada sake which is close to my hometown, so there is a difference in the edge depending on the type. Sales events are the most fun! I hope to go to more after the new colo!

Japanese>English

うまいうまい

Congratulations on your 400 check-in ㊗️, Shinsho! 🎊I have enjoyed your posts so far, including your joys and sorrows, and I hope you will continue to issue your unique opinions 😄 I look forward to hearing from you 🎵.

Japanese>English

Yum yum mr. Thank you very much. Is it joy, anger, sorrow, or pleasure? I didn't mean it that way, but maybe it's because I'm drunk. I must be careful not to be banned permanently for speaking out of turn.

Japanese>English

ひるぺこ

Hello Shinsho, congratulations on your 400 check-ins ㊗️🎉Koshinohatoyo, I've never heard of it before either. I would love to try their hot sake 😊.

Japanese>English

Hirupeko-san. Thank you very much. The brewery's professional recommendation is to drink it at any temperature. It's good at all temperatures, so it makes me want to drink more! I wish I had a bottle of Yong...

Japanese>English

ヒラッチョ

Congratulations on 400 check-ins, Shinjou! ㊗️ I always enjoy the dialogue in your posts and comments. I have not yet visited Ginji in Yokosuka, and am curious about it because of Mr. Ota's three best yudofu in Japan👍.

Japanese>English

Mr. Hiraccio (´´Oh, my God...) Thank you. It is always helpful to learn from you. I'm sorry for my rambling sentences when I'm drunk. The atmosphere of the restaurant and the yudofu! It's hard to find a good yudofu restaurant!

Japanese>English

Koshi no Happo越後の甘口純米

4/17/2023, 2:40:44 PM

114

I bought this about a month ago at the sake tour in Abeno Harukas. I tasted the Echigo dry sake and was afraid to drink it because it was rated -10 on the sake scale, but I was told that it was not that sweet. Even when heated, it doesn't fall apart and looks beautiful. It was so good that I bought a set of the dry sake. I don't drink a lot of ogara-mi and daiginjo, so even if I say it's too good, they usually ask for it at these meetings. I don't like them as much as the dry ones, but the ones from here were rather good! In fact, I even wondered if I should buy the ogara-mi! I'd like to buy it again because I feel it's a good match with the sake brewer. I guess it takes a lot of time and effort, but when I say that I don't drink Daiginjo, I get a lot of disappointment. I apologize for my poor tongue!

Japanese>English

bouken

Shinjou-san, this is my day 🙋. I've had a sweet sake before, but it doesn't seem as sweet as the alcohol content. I wonder if it's sweeter when heated up? I can't remember if I tried heating it up when I looked at my review 😅

Japanese>English