The aroma is elegant and cool, with a hint of pear.
The palate is extremely clear, so clear that at first sip one might think, "Isn't this almost like water?" The first sip is so clear that you may think, "Isn't this almost like water? However, the subsequent umami of rice tells us that this is a high-quality sake.
Hatsu Shibori Kasumi Sake
The ultimate food sake.
A premium version of Jun-chan.
I would have preferred Jyushiyo, but...
But this one is just as good.
Polishing ratio 55
Alcohol content 16%.
We had it at Sake-na Tenmi in Wakamatsu City!
The first shibori-shibori was very special and very tasty.
It was my first visit to Tenjiki, but the staff was very friendly and helpful, and all the dishes went well with the sake, making it a must for sake lovers. LOL!
I would definitely like to visit again.
I'll give you a series of recommendations from the liquor store. It's fun to have a fresh encounter with other people's choices.
This is a sake from Fukushima Prefecture. It is seen at cool buckwheat noodle shops, and it gives a good impression. This is the first time (I think) that I have had this sake at home.
The first sip is easy to understand, with a mineral and structured flavor that runs pleasantly. The elegant taste is followed by a refined umami.
The sweet and sour pear-like taste becomes more pronounced with time, but the full-bodied flavor is still there, and it does not lose its solid structure. It was a great sake!
Different from Hakugakuzen
While Hakugakuzen's sweetness rides in the middle of the tongue, this one has a soft aroma on the upper jaw.
Can you feel it?
It is very delicious!