The fruity aroma reminds me of Daiginjo, followed by the robust umami and the delayed spiciness, which are a little out of harmony, making it interesting and never boring.
It is the first brand name of the brewery, meaning that they broke the 300 year old fire-retardant law. It is 65% polished rice of Dewa Tsannin with a strength of 19.5 degrees. It was dry, refreshing, and delicious. I am glad to have an unexpected encounter.
The second bottle was my first sake 🍶.
The taste was forgettable😅.
I guess it wasn't a memorable taste....
I don't have any bad memories, so I'm sure I enjoyed it 😋.
I bought it at a liquor store in Zao because it had an amazing presence!
It was named after the fact that it broke the rule of fire-brewing.
It has a strong alcohol taste like a pure sake, and I felt it was just right on the rocks.
It's dry and refreshing! But it will leave a weight on your throat, so it's a bit like an old sake, which I don't like very much,
It's a refreshing type of sake! It's a little bit cloudy.