くまくま
New standard in Fushimi, Kyoto. With 3 pieces of sashimi ❤️.
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SakenowaRecord your sake experiences and discover your favorites
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くまくま
Tonight we start with Shinsei Flax Cat Sparkling ❤️with homemade tofu.
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くまくま
Paired with Oma tuna toro taku maki ❤️.
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くまくま
We had a rare Junmai sake from Izumo, a blend of mizu-hashiroshi, yamahashiroshi, and nama-hashiroshi. Paired with wappa-mari.
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くまくま
We received a very rare vintage Niimasa Kojo-shu called "Visible Pin".
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くまくま
Hiyoroshi from Fukuoka. Paired with chawanmushi of salmon roe❤️.
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くまくま
Naniwa no hiyaoroshi de ❤️.
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くまくま
The final drink of the evening was Shinmasa's Karoura. This year's third special hanpukai was a kijoshu, a rich sweet sake worthy of a dessert ❤️.
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くまくま
Both cold and hot sake with sashimi.
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くまくま
With grilled ayu fish. Enjoy changing the taste by adding Dobu Vinegar made by Guest House Toon❤️.
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くまくま
With the famous Unzen ham cutlet ❤️.
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くまくま
I shined the light from behind the bottle.... Tamayo ❤️
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くまくま
Thankfully, we received a bottle of summer sake, which seems to be the most difficult brand to find in PRIVET LAB ❤️.
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