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SakenowaRecord your sake experiences and discover your favorites
ゴリゴリ
板前修行につき日本酒も勉強中です！

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The origins of the sake you've drunk are colored on the map.
Nara
2(20%)
Yamagata
1(10%)
Fukushima
1(10%)
Ibaraki
1(10%)
Niigata
1(10%)

Timeline

ゴリゴリ
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18
ゴリ
This sake is made by a highly ambitious sake brewery that grows its own sake rice using terraced rice paddies that have been abandoned due to aging in Yamagata Prefecture. The slight carbonation felt on the tip of the tongue and the light, dry taste make it perfect for summer. It is best served chilled!
Japanese>English
ゴリゴリ
Yamashiroya1st class純米大吟醸
Koshi MeijoNiigata
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21
ゴリ
A Daiginjo made in Namaoto style. Fresh and acidic. As expected from a sake brewery in Niigata, a rice-producing region!
Japanese>English
ゴリゴリ
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20
ゴリ
It is very dry, with a sake degree of +12, even for a Harushika. The overall balance is good, and the subtle bitterness does not bore the drinker.
Japanese>English
ゴリゴリ
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30
ゴリ
Famous sake made with famous water from the Southern Alps, in-house preserved yeast, and completely handmade koji. Its refreshing acidity and subtle sweetness will go well with a variety of dishes in various occasions. It seems to refresh the palate even when served with fried food or meat, not to mention sashimi.
Japanese>English
ゴリゴリ
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25
ゴリ
It is said to be a grade above Ho-no-chi. It is crisp, but has a strong fruit aroma similar to lychee or melon, and seems to have a peculiar taste. It may go well with dishes with strong flavors or cream-based dishes.
Japanese>English
ゴリゴリ
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21
ゴリ
Kuheiji Bespoke Love is conveyed through the label, which explains everything from the recommended sake cups to the maturation process. It is a little sweet for a junmai daiginjo and would go well with a variety of dishes depending on the temperature.
Japanese>English
ゴリゴリ
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21
ゴリ
This series of sake is named after Lord Genzai Tanaka, who is said to have contributed deeply to the development of sake in Aizu during the Edo period. The crisp mouthfeel is followed by a subtle fruity aroma. It goes well with refreshing dishes.
Japanese>English
ゴリゴリ
IWA5アッサンブラージュ
ShiraiwaToyama
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21
ゴリ
The sake was supervised by Richard Joffreau, once the fifth highest executive of Dom Pérignon. It is dry and quite robust. The aroma after swallowing is complex and the taste is strong. Delicious.
Japanese>English
ゴリゴリ
Buyu純米吟醸
BuyuIbaraki
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19
ゴリ
Junmai Ginjo Takeyu Just the right mid-palate sake. The rounded flavor is accented with a slight fruity aroma and astringent taste.
Japanese>English
ゴリゴリ
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22
ゴリ
Commemorating the Year of the Snake, Mimuro Cedar in the Zodiac Bottle The oldest shrine where a white snake is enshrined The year of the Snake is celebrated with a zodiac bottle because the brewery is located in the knee of the Ojin Shrine. It is light on the palate and a little sweet.
Japanese>English

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