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SakenowaRecord your sake experiences and discover your favorites
えだまめえだまめ
今までに飲んだ日本酒の備忘録

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Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
3(30%)
Yamagata
2(20%)
Fukushima
2(20%)
Miyagi
1(10%)
Fukui
1(10%)

Timeline

えだまめえだまめ
Kokuryuいっちょらい吟醸
Kokuryu ShuzoFukui
alt 1
18
えだまめ
<From HP The image color of the material that goes well together is White. In shrimp, squid and octopus, ceviche in Spanish cuisine. Caprese, mozzarella cheese, tomato olive oil and basil in Italian cuisine. In Japanese cuisine, it is the White meat of eel and bamboo shoots. Rice polishing ratio/55 Sake strength/+5.5 Sake strength/15.5%.
Japanese>English
えだまめえだまめ
3
えだまめ
Slightly dry and mellow type of sake. It is one of Shikizakura's representative brands. Characterized by its subtle ginjo aroma and rich flavor, it is also recognized by the gourmet manga "Mami-shinbo". Rice/Hyogo Yamadanishiki Polishing ratio/50 Sake degree/+2 Acidity/1.2 Body/16%.
Japanese>English
えだまめえだまめ
Aizumusume純米吟醸　穣　羽黒前27純米吟醸
Takahashishosaku ShuzotenFukushima
3
えだまめ
Melon-like fruity aroma with a hint of dryness, tight umami, acidity, and dryness with spiciness. Rice used: Gohyakumangoku Rice polishing ratio/55 Sake meter degree: -2 to ±0 Acidity/1.4-1.6 Sake degree/16.0
Japanese>English
えだまめえだまめ
Atagonomatsu純米吟醸　ささら純米吟醸
Niizawa JozotenMiyagi
3
えだまめ
A pleasant aroma reminiscent of bananas and melons spreads softly, and a refreshing acidity lingers on the palate. A well-balanced food sake with a beautiful yet soft taste. It is easy to drink and gentle on the palate, making it enjoyable even for those who are not used to drinking sake. Rice / Domestic rice Rice polishing ratio/55 Sake strength/15%. Sake meter degree/+4
Japanese>English
えだまめえだまめ
Yamanoi白　おりがらみ生おりがらみ
Aizu ShuzoFukushima
3
えだまめ
Gentle and fresh on the palate with a muscat-like freshness and a hint of effervescence. Rice: Gohyakumangoku produced in Fukushima Prefecture Rice polishing ratio/60 Strength/15% alcohol by volume
Japanese>English
nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
えだまめ
Sake from Aizu is delicious! If you have any sake recommendations, please let us know!
Japanese>English
nabe
I recommend the Loman series, a monthly sake from the Hanazono Shuzo brewery, for its popularity. I got into sake after drinking Zeroman, which comes out in November.
Japanese>English
えだまめえだまめ
3
えだまめ
The aroma is mild, with a thick, juicy flavor characteristic of Omachi rice, but with a clean, clear and crisp finish. Rice / Omachi Rice polishing ratio/56 Sake degree/+2 Acidity/1.6 Sake strength/15%.
Japanese>English
えだまめえだまめ
Hououbidenミクマリ　the 2nd純米大吟醸生酒発泡
Kobayashi ShuzoTochigi
2
えだまめ
It has a transparent mouthfeel and a bubbly, slightly effervescent sensation. In addition to the light sweetness, you can enjoy the fresh acidity and nicely-rounded umami. Rice: Tochigi Prefecture rice Rice polishing ratio/50 Strength/15
Japanese>English

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