abibuta
November 1, 2023
Dinner at home.
I got some fatty tooth bonito, so I drink sake.
I drink sake. I chose Niihama's sake, Hanaheizakura Miyabi.
sake, Hanaheizakura Miyabi. I saw it at a liquor store a while ago and bought it on a packet.
I saw it at a liquor store a while ago and bought a packet of it.
It has a mild, syrupy aroma. It is sweet and round with a little
It has a sweet, round, mature taste with a slight rice flavor.
When heated, the aroma and umami spread
I personally prefer it warmed to lukewarm. Personally, I prefer it lukewarm.
I like it with bonito sashimi, grilled fish, grilled vermicelli, and sea bream in sanbaizu (vinegared sea bream).
and grilled wart, as well as sashimi of dried bonito.
I enjoyed it with grilled bonito sashimi, grilled tempura fish, and grilled vermilion sea bream.
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