ひまたろうNigori sweetness.
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白雪Shirayuki
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弥生ぃ(つ∀｀*)Tokyo Shibuya Hotei-chan Shibuya Dogenzaka
Thick.
Dry with a slight sweetness, more refreshing than expected.
Japanese>English
bouken昔から気になってたお酒。
オンラインショップの取扱い辞めたみたいで直売所でしか今は買えないみたい。
書いてないけど多分生酒かな？ピチピチしたガス感あってフレッシュで甘くて美味しい。淡麗甘口な飲みやすい低アル酒。
良い意味で少し炭酸が抜けたラムネみたいな味わい
白雪って目立たないけれどもっと評価されて良いと思う
ヤスベェHi bouken 😀
I guess Nada Gogo will inevitably stand out more 😅.
I will visit the sake brewery street in Itami and the Hakusetsu brewery in the near future 😀.
Japanese>English
boukenGood evening, Yasube 😃.
It's a bit far from Nadagogo so it's inevitably hard to get there 😥Please do take care of Hakusetsu and Old Pine 🤗.
Japanese>English
boukenTasting at Shirayuki (6)
Probably the one you can only buy at the direct sales place.
Regular price 12100 yen 😱.
Fruity, pineapple and gorgeous!
Usually a delicious luxury sake.
Out of the 6 types, this was by far the best, but I was surprised when I checked the price later 😳.
Japanese>English
boukenTasting at Shirayuki (5)
Sake priced at 6050 yen for 4 gou 😳
The best sake in Hakusetsu's regular lineup.
Slightly floral. Sweeter than the Victory Horse. It is a raw sake, so I felt it was thicker.
Japanese>English
boukenTasting at Shirayuki ④
Sake made from rice grown with thoroughbred compost
Beautiful and delicious. The flamboyance is modest.
List price 4268 yen😇
I think the official website should at least write the rice polishing ratio. Konishi Shuzo is too bad at business.
Japanese>English
boukenTasting at Shirayuki (3)
Sake often seen at Aeon and ●Maya.
I had been passing it by because it was easy to obtain 😅.
I think it lacks a little bit of umami, but it's delicious with just the right amount of gorgeousness and sweetness.
Japanese>English
boukenTasting at Shirayuki (2)
Beautiful and more fruity than expected.
Jungin but Daiginjo-style atmosphere.
This sake can be found only in department stores and some aeon stores, but I wonder if it sells well 🤔.
Japanese>English
boukenI tasted it at White Snow 😋.
Is it a limited edition sake from a direct sales shop? I heard they use old yeast.
It's lactic-acid like, sweet and gentle.
I've had it in the past, but it tastes good again!
Japanese>English
ヤスベェGood evening, bouken 😀
You are indeed finding some great sake 😀.
I've been on a few Nada sake walking tours myself, but haven't found this one yet 😢.
I need to do another Nada walk 🤣.
Japanese>English
boukenGood evening, Mr. Yasube.
Unlike Nada Gogo, Itami does not have any tourist attractions, but the sake is delicious, so please visit 🤗.
Japanese>English
木純透What is SOFIX ......?
My impression of the aroma is that it is milder than the following two.
The impression is that it is packed with flavor.
It seems a little thicker. Delicious.
It's delicious.
Japanese>English
木純透It smells good...I love the smell.
It's sweet, but not too sweet...this is the kind of sake that's ...... so easy to drink alone!
Smooth and mellow...that's a very expensive sake.
Japanese>English
木純透The gorgeous aroma may have been a bit subdued.
Maybe it's the temperature range?
It is dry but easy to drink.
I would like to have something to go with it, but some people may be able to enjoy it on its own.
Japanese>English
木純透The aroma is gorgeous and very nice.
It is supposed to be a food wine, but it definitely goes well with it.
It is spicier than Akafuji, which is interesting because it is easy to tell the difference. The aroma alone seems to be sweet.
I think I can feel the strength of the original sake.
Japanese>English
木純透I like the scent! It has a sweet aroma.
It is not too sweet and easy to drink.
It has a nice sharpness, so it is easy to drink.
Delicious!
Japanese>English
Shirayukiクラシック白雪 昭和の酒
木純透It has a nice aroma and tastes good.
It is not too spicy and can be drunk smoothly.
It's the kind that makes you want to have a side dish.
Compared to Aka Fuji, the aroma may be milder.
Japanese>English
ゆーへーTourism Expo Japan 2023 Report 14📝.
Next is the Nada Gogo booth 🍶, the best sake brewery in Japan.
I was going to end up in Niigata, but if I see it being served, I won't hesitate to drink it👍.
One bottle of Itami's Hakusetsu is brewed according to a recipe written in the Edo period.
From the looks of it, it is dark yellow and has a matured feel🟡.
In the mouth, there is a nutty aroma, quite a bit of sweet minerality, and sour bitter taste.
It's quite a complex taste, more like a weirdo sake, I think 💧.
Japanese>English
Rafa papaGood morning Yoohee 😃
Just by looking at the color you can sense that it's more perverted 🤣 You don't come across drinks like this unless at an event 😁.
Japanese>English
うっち〜の超〜りっぱ#Ikebukuro Nishiguchi#
T&WA Waseda/Osaka
A visit with an old friend. I didn't get a 🍶 picture 😭
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