Without any prior information or preconceptions, I bought what I felt like calling at the liquor store.
Immediately after opening the bottle, it was smoky. Much drier. Mmmm... It is a very gutsy sake.
I saw it at a direct sales place of JA and bought it.
It is the kind of sake that is "clear, crisp, and dry".
This is what I mean by "clear, crisp, and dry" sake.
The aroma is clean and refreshing.
I had it cold, and it was very clear.
The umami flavor has a slight bitterness.
It can be served cold or warmed up, and seems to go well with a wide range of foods, from light to heavy.
It has no harsh habits and is crisp and tasty.
Sake Brewer: Wakaba Corporation, Mizunami City, Gifu Prefecture
Rice：Omachi
Rice polishing ratio: 50
Sake meter: +2
Alcohol content: 15.5
The strength of Omachi is wrapped up with the tenderness of the brewer. It has a full flavor, just like Omachi.
It is best served cold, but it can also be enjoyed lukewarm to lukewarm.
#Junmai #Sake #Omachi #Bizen Omachi #Kanzake #Gifu #Local #Sake #Special Junmai #Gifu #Mizunami #Wakaba Corporation #Human body heated sake #Drinking at home #Drinking at night #Sake is a symbol of peace
Sake Brewer: Wakaba Corporation, Mizunami City, Gifu Prefecture
Rice：Gohyakumangoku
Rice polishing ratio: 60
Sake degree: +3
A truly serious sake.
The honesty of Gohyakumangoku is directly linked with the toji.
It is a sake that makes you feel relieved.
You can see the president's smile on his face.
#Junmai #Sake #Hot Sake #Gifu #Local Sake #Sake #Special Junmai #Gifu #Mizunami #Wakaba Corporation #Human warmed sake #Home drinking #Drinking at home #Drinking with friends #Sake is a symbol of peace
The brewery is located in Mizunami City, Gifu Prefecture, near the Kozaemon brewery.
It is a small brewery, so its nationwide distribution is small.
The sake rice is Omachi. The ginrei aroma is weak and the mouthfeel is dry.
I bought this Wakaba unfiltered sake in the summer and felt it was still young, so I let it sleep in the closet.
It has a good balance of flavor, with the punch of unfiltered sake, but without losing the simple country feel of Wakaba.
I put it in the closet again, but it was good enough.
It's not Wakaba, but Higuchi Shinyo, a triple axel that is anything but rustic!
The ROC is still very difficult, but I hope the Japanese will do their best to get on the podium!
Shinjo-san, every time❗️
I was wondering for a moment what the composite image was 😁.
I'm not sure if this is a good idea or not, but it's a good idea.
Mr. Haruei Chichi, thank you very much.
A composite of young leaves and new leaves...isn't it?
I was waiting for this day to coincide with it.
I'm sorry to the players that I'm always thinking of stupid things like this.
