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宝川Takaragawa
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sonzy
Souvenirs!
To the label collection!
Japanese>English
130yoshi
Sweetness, Sunny
Purchased at the brewery's store
I heard it was dry, but not so much
Japanese>English
harukabane
A souvenir from a visit to Hokkaido.
Thick and thick.
Soft and sweet, with a strong sake taste.
Interesting.
Degree of liking: moderate
Japanese>English
mugi
Sweet aroma reminiscent of peaches and
and a deep, elegant flavor!
Now we'll have sushi together. ❣️
Japanese>English
ogw
Junmai-shu from Takaragawa
Small 180ml bottle.
It is a clear, dry sake. I remember the brewer saying that he thought this was the driest sake he had ever tasted.
It goes straight in and disappears quickly. It has a good sharpness. It is a straightforward sake.
No alcohol smell or peculiarity.
Japanese>English
Takaragawa吟醸 本店限定復刻ラベル
ゆこゆこ
小樽土産で
Tokiko Takahashi
Aroma: Yogurt-like lactic acidity, with a pear-like cleanness.
Taste: Soft on the palate, with a slightly bitter acidity, little sweetness, and a clean, dry impression.
🍴Fruit-based salads, etc.
Japanese>English
maximiliano519
Nice sake, a decent try
c.t
Aroma is weak, drink it and it is clean. The soft aroma makes you think it is sweet, but once you drink it, the taste expands. I thought it was sweet because of the soft aroma, but once you drink it, the taste expands and it is very dry and sharp. I wish I had bought the 720ml bottle,
Junmai Sake
300ml
14% pure rice
Polishing ratio 70%.
Japanese>English
ikd18yyrs
memo
ロース
Pleasant ginjo aroma. Sweet and delicious. But the acidity refreshes the palate. Delicious.
Japanese>English
クリュグ
Ingredients] Rice, Rice Koji
Rice】 100% Hokkaido-produced rice suitable for sake brewing
Sake meter degree】 +1～3
Alcohol content】 15%.
Rice polishing ratio] 60
Sweetness/spiciness: Somewhat dry
How to drink: chilled, room temperature, lukewarm
A junmai-shu with a mild aroma, rich in rice flavor, and a mild mouthfeel.
It can be enjoyed cold or lukewarm.
Japanese>English
Tokiko Takahashi
Nose: Clean, young dried grapes
Taste: still young
Japanese>English
bonchi
Clear and colorless. The fruity aroma is reminiscent of grapes, with a slight hint of white bean flour. The intensity of the aroma is medium. The mouthfeel is smooth. The hint of aroma is also fruity. The acidity is firm. The aftertaste is strongly astringent. It has a sharp and short aftertaste. Smell of sake.
Japanese>English
bonchi
A souvenir received from a colleague at work.
Japanese>English
bonchi
Kitaichi Glass Co.
Japanese>English