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風のささやきKazenosasayaki
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フカケン
Dry and refreshing taste
Japanese>English
しみー
smooth and dry
Japanese>English
たがーる*.+
A souvenir from the section chief!
Sukiyaki Pariyi!
The aroma is light! A little fruity!
Taste is mellow, with a little bit of a hint of a quirk?
The end taste is dry and refreshing.
It's in your nose when you open your mouth! Karame!
Japanese>English
さなD
The second restaurant was Sanshiro's, the first in several years.
This time it was a limited edition sake from Takasago Shuzo!
It seems to be "Kaze no Sasayaki" (Whisper of the Wind).
The rice used is Ginpu.
Keimafuri is a rare seabird that lives on Amauri Island in Hokkaido.
Is it some kind of project?
It has a mild mouthfeel and goes in smoothly.
It tastes just right for a full stomach.
It was delicious❣️
Japanese>English
遥瑛チチ
Hello, Sana D 😃.
Dokkun Sanshiro is a famous izakaya 🏮 that appeared in Kazuhiko Ota's "Fluffy Trip" and "Solo no Gourmet" ❗️.
I'd like to visit there someday too 🤗
Japanese>English
さなD
Good morning, Haruei Chichi 😃.
Sanshiro's is a great restaurant full of Asahikawa and Hokkaido specialties ️.
We also have a great selection of sake, and as the name suggests, you can enjoy drinking alone ‼️.
However, there is no air conditioning.
Japanese>English
Danchan
It does not have much of a topping aroma, but it is very tasty, creating a wonderful balance of umami and a mild sweetness in the mouth at the moment of drinking.
Japanese>English
タロー
I first drank it at a tavern in Asahikawa, liked it so much I bought it at a liquor store in Asahikawa.
The aroma and sharpness are not too strong, and it goes into your body easily, as if you are drinking water.
It goes better with light-flavored snacks than with strong-flavored ones.
Japanese>English
ロース
Raccoon Nijo Sake Festival
A moment of deliciousness in the mouth, followed by spiciness. You can taste it, but it doesn't interfere with the meal. It was delicious.
Japanese>English
ひいちゃん
I had it well chilled😊.
Japanese>English
kawa
Slight aroma of rice
Light sweetness
Slight sourness
Modest flavor
The mouthfeel is a little strong
A slight bitterness remains in the aftertaste
It might be good to drink it a little warm.
Japanese>English
hoshiaki
Junmai 慎ぐ風🌾 from Hokkaido
The sourness of the sake is strong, lactic acid type. When I paired it with the smoked cheese that came with my mother's love meal, it changed dramatically. The taste became milder and the sweetness and umami came out more and more.
Purchased at Sapporo Station @ Soya Line 20201016
Japanese>English
entamu
自宅にて
Yuko
昔ながらの