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A chart created from flavor analysis of user comments.
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旅に出かけたら、その土地の銘酒を味わうのも楽しいですよね。 訪れた証に、"御朱印"ならぬ"御酒飲"を。というこSAKETIMES | 日本酒をもっと知りたくなるWEBメディア阪神・淡路大震災の年から30年貯蔵。兵庫県・富久錦の長期熟成酒「1995」が、1/17(金)より50本限定で販売中 | 日本酒専門WEBメディア「SAKETIMES」
日本テクノロジーソリューション株式会社（兵庫県神戸市）は、阪神・淡路大震災が発生した1995年1月17日に富久SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
Mt
Sweet and sour
Fruity
Less alcoholic
Quite easy to drink
May not go well with food
Japanese>English
tetsu
Sweet and fruity, but not heavy? Sourness and bitterness at the end.
Japanese>English
ワカ太
Juice!
The fruit-like aroma, the sweet and sour taste when you drink it, and the aftertaste with no alcohol at all, it's like drinking a light fruit juice rather than sake.
What the heck, it's so good!
It's so easy to drink that I was even more surprised than when I first drank Himezen.
Japanese>English
兄貴
It is fruity and has a low alcohol content of around 8 degrees. It is very refreshing.
It's easy to drink, it's like a dry white wine, and it smells great. It comes out at this time of year, so I found it and bought it.
Japanese>English
good
It's similar to Himezen, but with a little sourness at the end. I like it.
☆☆☆☆☆
Japanese>English
Kiru
Fuhiku Nishiki Fu.8
Sake rice：Kinohikari from Kasai City, Hyogo
Rice: 70%, alcoholic strength: 8°.
Japanese-60, acidity 5.0
Clarified appearance, light mountain blowing color
Viscosity: low
Aroma intensity: Medium
Complexity: on the complex side
Aroma: Grape, rice yeast
Flavor intensity: strong
Complexity: Medium
Sweetness: medium sweet
Sweetness: grape, apple, brown sugar
Sour: Grape, apple, citrus
Bitterness: grape skins
Aroma: Aromas of grape sweetness and fermented rice yeast sourness, a refreshing white wine with apple aromas in the mouth, grape sweetness is clean and light, grape, apple and citrus sourness hiding in the back are varied and refreshing, slight brown sugar aromas and a soft finish, ultra-low alcohol and a slightly sweet taste that does not feel like sake - 60.
Other: Kombucha
Aftertaste: Low
Finish: on the short side
🌟🌟🌟🌟
Chinese>English
sayumy
It's like a white wine, fruity and easy to drink ♪
Japanese>English
yamepi
Quite sweet. Totally a white wine.
Japanese>English
あにき
Unpretentious Sake
Rice Juice
Dessert Wine
Japanese>English
koge2
I don't think I've ever had it before.
To be honest, I don't think low-alcohol sake is very good, but ...... is delicious. It's light and refreshing, but it's also very dark, and the acidity is delicious. I thought it might be plum wine.
Japanese>English
N.Nao
100% Kasai City rice, refreshing, sweet, 8% alcohol by volume
Japanese>English
マグロ漁船
Tomikunishiki's low-alcohol junmai-shu.
It is said to be like a white wine, so I tried it.
The aroma is not so strong.
It is sweet and sour in the mouth.
I think it tastes like plum wine.
By the way, I realized that I haven't had white wine for several years. Is this what white wine is like?
It's only 8 degrees, so it's easy to drink as an aperitif.
It's delicious.
It's well-balanced and not too thin or light.
It was well received by my father-in-law who likes wine.
This kind of change of pace is also good sometimes.
Taste level 82 points
Japanese>English
ハイエース
Good evening, Tuna fishing boat.
FuIt tastes like white wine, doesn't it? I bought it by mail order a few years ago and drank it, and I was surprised that there was such a sake. It's now my wife's favorite sake.
Japanese>English
マグロ漁船
Hi Ace!
Good morning, Mrs. Fu's favorite 😀 This kind of sake with a white wine-like taste is also good. This is the first time I drank a pure sake with low alcohol content, and I liked it quite a bit.
Japanese>English
KUROHIGE
A bit of an oddity.
The aroma is like white wine. I wondered why it was made from rice. You can drink it easily because of the low alcohol content.
Japanese>English
ジョーカー
A good sake that takes advantage of its low alcohol content.
Japanese>English
つなはち
It tastes like a white wine.
It also has a good amount of acidity, so it's perfect as a food wine.
The alcohol is very low at 8% and it is only 500ml, so when I drank it with dinner, I easily finished the whole bottle😋.
Japanese>English
じゅん
Ingredients Rice, Rice malt
Alcohol 8 degrees
Rice polishing ratio 70%.
Impressions when drunk at room temperature
I wondered how the ingredients alone could make it so fruity...
It tastes like a white wine, just like the Gokujo no Amakuchi.
However, it also has a strong sake aroma.
Impressions of drinking it chilled
I felt it was more fruity and sweet than at room temperature.
After drinking it, the sake aroma comes out of your nose slightly.
It's definitely better to drink it chilled!
Japanese>English
