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Nihonbashi

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Location

2-chōme-29-3 Sakurachō, Gyoda, Saitama
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Timeline

Nihonbashi普通酒原酒古酒
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102
しんじょう
First day of Takashimaya Sake Festival(*) Sake from Saitama Prefecture is not easy to see in Osaka! So I was curious and went there! Nihonbashi is the name of a place in the area where there is an electronics store district right there from Takashimaya The reading of the name is different, but I felt a connection. What a surprise, this is for me and I bought it immediately! And you can get a cup of sake by following their instagram! This is a five year old sake! It's a very dry sake, so the hit is strong, but the taste is relatively light. It also goes well with warmed sake, although it doesn't change drastically! I was originally hoping to get a bottle of Kenrishi Nada no Nama Nama, but they couldn't produce it in time, so I was disappointed, but this one saved the day! Also, Edo no Banquet was very clear and sweet with a strong acidity! The freshly pressed sake was a bit astringent and crisp! And Takebayashi from Okayama! Kamo Midori no Sake Brewery's own rice brand! Junmai is a good sake blended with a little bit of old sake, and it was quite good warmed up! Personally, I was tempted to buy the Kamo Midori Honjozo and the regular cup, but I didn't!
Japanese>English
ポンちゃん
Good morning, Shinjou-san ☀☀☀☀. Takashimaya Sake Festival sounds like a lot of fun🎶. There is a sake named Nihonbashi 😳and it's 5 years old! That's unique to the event👍✨I'd love to go 😁.
Japanese>English
bouken
Shinjo-san, this is my day 🙋. I heard good things 😁. Nihonbashi is not my favorite type of bridge, but I hope there is a good one 🤔.
Japanese>English
しんじょう
Hello, Mr. Pon-chan. As I recall, the quantity of the five year old was limited. It's hard to recommend it, but the event itself is a good one with many things to eat. I was so scared of the new cologne that I left right away, but you can certainly enjoy 7 hours of fun!
Japanese>English
しんじょう
Hello Mr. BOUKEN (****) Nihonbashi is quite gutsy and dry, old-fashioned, isn't it? The sake cups are quite small and are more for objects than for practical use. This time, the percentage of dry sake cups is higher than that of Hankyu and others.
Japanese>English
遥瑛チチ
Shinjou-san, every time ❗️ You are still very energetic in digging up the very serious minor sake 👍. I'm glad to see so many sake breweries come to Osaka for their events!
Japanese>English
しんじょう
Thank you very much! Really good entertainment and I appreciate that! Tokyo is even more backwoods, but... I have a taste for unpopular sake, so minor sake naturally lines up in my house at these occasions...
Japanese>English
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56
つきたて
This is the second bottle of my parents' Japanet Takata Sake subscription service in January. It is a daiginjo, so I have high expectations. What's that? It's tasty, but it's too polished and somewhat lacking. In my personal opinion, it seems to be too clear with aluzo. It doesn't change the fact that it was delicious 😃. Next time I have a chance to drink it, I'll choose Jun Dai 😁.
Japanese>English
つよーだい
Good evening 😄I know the feeling of delicious but not enough😇I know that kind of thing.
Japanese>English
つきたて
Good morning, Tsuyodai 😃. I've become a selfish body 😅I've been a selfish body 😅I've been a selfish body 🤣.
Japanese>English
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51
つきたて
The January issue of my parents' Japanet Takata sake subscription service. I'm excited to see my first brand. I'll take some of the goodies! It is dry but has a nice umami flavor. I thought it should be heated up, and I was right. It's good because the umami is fully expressed. Thanks for the drink!
Japanese>English
Nihonbashi夏純米 生貯蔵酒
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33
Tom in Tokyo
This is a comment from an amateur sake lover. Today I had a chance to taste this sake for the first time at the Shinjuku Takashimaya Department Store where the Yokota Sake Brewery was promoting their product. It is a summer sake with a very robust rice flavor. The alcohol content is 15%, which is moderate. It is a strong sake that does not lose its strength to any meal. It gave me energy. Thank you for the great taste today!
Japanese>English
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家飲み部
12
gon78
701 2002/9 Label and record only Nihonbashi Junmai-shu Namaishu 15-16° B Saitama Gyoda-shi, Saitama Yokota Shuzo 720 1223
Japanese>English
Nihonbashi搾りたて純米原酒生酒
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Takashimaya (大阪タカシマヤ)
家飲み部
104
bouken
I come to Takashimaya in Namba once a year, but I missed it last year, so I bought it this time. Gyoda is the location of Rikuo, right? The Junmai Daiginjo raw was more gorgeous and tasty, but a bit expensive, so I went with this one. It's not a modern type, but it's full of gentle rice flavor. It was said to be dry, but it wasn't that dry, was it?
Japanese>English
bouken
It's pure rice, but it has the type of taste you'd expect from an alcoholic beverage. It has a sweetness at the beginning, but in the second half, the alcohol comes in strong.
Japanese>English
bouken
It's so sour that it feels sour.
Japanese>English
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19
POPGUN
Nihombashi (a sake named "Nihonbashi") from Saitama Prefecture. Honjozo, polished rice ratio 70%. Not too dry, not too sweet. Not dry, not sweet, but a little sweet. It's not dry or sweet, but it's got the richness of sake that makes it delicious. It was the first time I drank this type. I paired it with oden (white rice), but I think it goes well with all meals. I don't know... (laughs)
Japanese>English

Brands from Yokota Shuzo

Nihonbashi

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.