The moment you drink it, it's light and dry.
Sweetness and rich umami come later.
It has a complex taste with sourness depending on the accompaniment.
Not good for me personally
I personally don't like it.
Sakura Shuzo
Ura*A Sakura Black Junmai Daiginjo Unfiltered Harajuku
The brewery is located in Yokote City, Akita Prefecture.
The rice is polished to 38% Misato Nishiki produced in Akita Prefecture.
It has a noble and gorgeous aroma, mellow rice flavor, beautiful acidity, and a well-balanced taste.
and beautiful acidity, well-balanced flavor, and a crisp aftertaste.
Well-balanced taste and crisp aftertaste.
#Nihon-shu
I was going to buy Junmai Omachi, but...
But then I found Ura-Asakura...
I was going to buy a Junmai Omachi, but then I found Ura-Asakura....
It claims to have a mellow mouthfeel,
But for me, it had a refreshing mouthfeel.
I wonder if this is a characteristic of Misato Nishiki...
I want to taste the difference from Omachi.
I like Hirano's sake choice!
Sake degree, 10 degrees of deliciousness and spiciness. He said that the sake degree depends on the acidity of the sake.
Just like coffee...lol!
I liked this sake because it was well-balanced.