SakenowaRecord your sake experiences and discover your favorites
香田Kota
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Hakurei Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
NanbubijinSimilar Characteristics
Related Articles
「酸味」に注目した日本酒シリーズの第3弾！ハクレイ酒造が「Hakurei-03」を応援購入サービス「Makuake」にて8/1(月)に先行販売開始 | 日本酒専門WEBメディア「SAKETIMES」
ハクレイ酒造株式会社（京都府宮津市）は、「酸味」に注目した日本酒シリーズ「Hakurei-00」の第3弾商品とSAKETIMES | 日本酒をもっと知りたくなるWEBメディア京都の老舗・ハクレイ酒造と友桝飲料が異業種コラボ「HAKUREI SPARKLING WATER」「HAKUREI SPARKLING SAKE」を10/19(月)に新発売 | 日本酒専門WEBメディ
京都の老舗・ハクレイ酒造株式会社（京都府宮津市）と炭酸飲料メーカーの株式会社友桝飲料（佐賀県小城市）がコラボしSAKETIMES | 日本酒をもっと知りたくなるWEBメディア京都・ハクレイ酒造がチーズに合う白ワインのような日本酒をクラウドファンディングサイト「Makuake」にて5/21(木)に販売開始 | 日本酒専門WEBメディア「SAKETIMES」
ハクレイ酒造株式会社(京都府宮津市)がチーズに合う白ワインのような日本酒をクラウドファンディングサイト「MakSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
くらやす
A light mouthfeel followed by a hint of ginjo aroma.
Japanese>English
Fジータ
Slightly dry and refreshing. Goes well with meals.
Japanese>English
pukadon
@Sake World Summit in Kyoto
Very elegant Daiginjo. I think foreigners would like it in a wine glass or something.
Even though it is 17% alc, it doesn't make my throat dry up at all. It tastes super delicious when it is cooled down to the perfect temperature.
When asked, "Is there any other way you recommend to drink it? I was told "This is the best way to drink it.
I agreed.
Japanese>English
Yuko
On the Shinkansen returning to Tokyo from a trip back home.
This is a sake from the Amanohashidate area purchased at Kyoto station.
It has a low sake content and is very smooth to drink.
Japanese>English
マイケル冗談
On a business trip to Maizuru City.
Records
Japanese>English
tomy
While traveling from Tottori to Kyotango, I saw a sign for a brewery and stopped by. Hakurei Shuzo.
When I tasted the sake, I found that this one had a better aroma than the Junmai Ginjo, so I decided to go for this one. However, I heard that they also make a variety of sweets, and I think they were more enthusiastic about marketing their products. I drank it cold and hot. It was easy to drink without any peculiarities. The aroma is better cold, but warming it up makes it even easier to drink.
Tax included 649 (300ml)
Japanese>English
eiji
Clean aroma and lingering taste.
Perfect for seafood.
Japanese>English
zak
cold sake
Delicious sake with sweetness and umami flavor
Japanese>English
koge2
The other day I drank a bottle of Manai and said, "I've changed my perception of Hakurei! But come to think of it, Koda was not dry at all.
The gentle ginjo aroma that rises to the surface, the richness and sweetness that spreads slowly in the mouth. The lingering aftertaste is amazing.
Japanese>English
大沼 慎太郎
First time in Maizuru
Japanese>English
ミドサー酒呑童子
We received a 500ml bottle as a gift from Furusato and drank a glass.
The color is slightly hazy but almost transparent, and the texture is slightly thickened with a gorgeous ginjo aroma.
In the mouth, a very gorgeous aroma with a good c/e ratio spreads out, and combined with a moderate sweetness, it has a juicy flavor. At the same time, it has a spiciness and sake-like character, and because it is only 35 polished, it has no cloying taste and is very crisp for its gorgeousness.
The good ginjo aroma may be the result of the 35-polished, ultra-soft water, low-temperature fermentation, and the yeast (No. 901 or No. 1801) showing its advantages.
Overall, the impression is of a sweet, spicy, fruity, modern sake with a leading presence. It is consistently very tasty, and one never gets tired of it, no matter how many times one drinks it.
Again, I would like to enjoy the changes in flavor over time and with changes in temperature.
Rice used: 100% Yamadanishiki from Tango, 35% polished
Strength: 17%.
Production: June 2023
Japanese>English
takan
.
.
Koda Premium Unfiltered Nama sake from Hakurei Shuzo!
It was hot again today! I bought this at the Hakurei Shuzo brewery in Maizuru.
It is refreshing and citrusy on this hot summer day. I drink it on the rocks, as it has the punch of unfiltered raw sake.
I bought other sake as well and will review them again.
Japanese>English