あきお
Dry but fruity. Yum!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
大和川Yamatogawa
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Niwa no UguisuSimilar Characteristics
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さくたけ
An original from Ebisu, a famous restaurant in Nishiogikubo.
This sake is good in this atmosphere.
Japanese>English
ゴロリ
Seme. Just the right amount of sweet and spicy. Cut by bitterness in the last.
3.5 stars
Japanese>English
Eddy1959
Yaemon=Yaemon Wine red austere label. For the first time, dry, clear and easy to drink. ☆☆☆☆ Fukushima Prefecture ❣️Fearful ❣️
Japanese>English
マービー
Recently purchased in Aizu
Naturals Sake
Nama-moto Junmai with little rice polishing and no added yeast
Sourness, bitterness, and the original flavor of simple ingredients
Primitive
Japanese>English
nhiro6
Freshly brewed from new rice, neither filtered nor fire-aged, this is a freshly brewed, unpasteurized sake. It was great. 4.5/5
Japanese>English
精米歩合85
Sake that really comes into its own when served cold
Always next to you...
Japanese>English
Yamatogawalittle melody
精米歩合85
Delicious, with a light mouthfeel, but with a solid second half spread!
Japanese>English
精米歩合85
Sake made with apples
Good balance of acidity and umami
It can be drunk during a meal.
Japanese>English
倍割り
Slightly banana-like sweetness per se.
The umami also flows gently.
Japanese>English
精米歩合85
The sake is made from the same yeast as the original, which means it is also acidic.
When drunk on its own, it is like a white wine with food.
If you drink it with fermented foods such as pickled ginger, the sweetness will be washed away easily.
Japanese>English
Wafuo
It is sweet and sour and very tasty. I would hate to see it go boom and become scarce.
Japanese>English
TYT
YAMATOGAWA Junmai
A robust sake with a full-bodied, spicy taste with a delicious rice flavor. It is delicious.
Japanese>English
zenith
#Yamatogawa #Koji 35% #Koji aroma #Light on the palate #Rice flavor #Solid sake.
Japanese>English
GityanYa
Nama sake 🍶 is quite good.
Japanese>English