Brewed with the utmost care, it is the forerunner of our high-class sake, characterized by its elegant aroma and delicious rice flavor.
The balance between taste and aroma is a selling point, and the taste is refined, full, and rich.
I fell in love with sake after drinking Junmai Daiginjo Sake Seigenkai! It was the beginning of my love affair with sake! It is the perfect sake for those who do not drink sake and those who want to learn how to drink sake.
Collaboration of Urabandai Lake Resort
Fruity, but dry, spicy, and sharp rather than sweet, so you may not get tired of drinking it. It has a crisp pineapple taste,
Sold exclusively at Michi no Eki Urabandaï (Roadside Station)
Uta Bandai made by Yamatogawa Shuzo
Slightly dry sake with a hint of sweetness from the rice
Easy to drink!
A limited edition sake from a sake shop in Fukushima.
It is clear, clean, and moderately fruity. It is a light and beautiful sake with sweetness and umami of rice.
We immediately had the Yamatogawa Sake Brewery, which we always appreciate!
Fresh, slightly effervescent, food-inspiring acidity, and a sharpness that resets the palate after serving with a meal!
Delicious!
I always make it with Ryuji's croquettes.
with croquettes. 😍
R2BY once-fired 3 years old. 😍
Nutty and almondy,
Bittersweet and flavorful, just like an aged sake.
It's like an aged sake. 😂
When cold, it's clean and dry, and when
When cold, it's clean and dry, and when warmed from room temperature to lukewarm, it has a full-bodied, faintly sweet taste.
I felt it was a great workmanship.
I felt it was a great product. I found it to be the best when warmed up to lukewarm.
I'm sure you'll enjoy it. I'm sure you'll enjoy it 😄.
Good evening, Hanapin 🌙
It's getting colder and more sake tastes good when heated 😊👍Heated aged sake, anything goes with it ❣️ and I want to eat croquettes😍
Good evening, Pon. 😊
Cooking, all the same,
I'm sorry. (I'm sorry.
I boil water in a glass boar cup.
It takes a long time and I'm worried it will break.
I'm worried that it will take a long time and break. (I'm afraid it will take a long time and break.