やす☆
First Bishio.
It has a clear, apple-like sweet flavor that quickly fades away with a slight bitterness. In general, the taste is clean and cohesive, as is typical of 50% polished wines.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
美潮Mishio
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Timeline
あーし
雄町
Fジータ
Delicious with well-balanced taste.
Japanese>English
Mishio純米吟醸 雄町
しだふぃー
酒蔵
よういち
Male Town
50%
Chinese>English
ちんたお
Tosa Shiragiku
Interested in Senkou Sake Brewery from
Delicious.
Japanese>English
Breadfan
Omachi. It has a sharp and gentle spiciness. The aftertaste is short. I think it is fresh for Omachi. It is delicious.
Japanese>English
ドフラミンゴ
Marugoto Kochi🍶Tasting Sake🍶.
Japanese>English
ドフラミンゴ
Marugoto Kochi🍶Tasting Sake🍶.
Japanese>English
Mishio純米吟醸 吟の夢
ぐんまー
I bought this wine on a recommendation from Yasuoka Sake Brewery BLUES during my trip to Kochi last year😳.
Bishio Junmai Ginjo Gin no Yume
Prefecture: Kochi Prefecture, Aki-gun
Rice：100% Gin-no-Yume produced in Kochi Prefecture
Polishing ratio: 50
Sake meter degree: -1.0
Alcohol content: 15%.
Japanese>English
こゆき
A souvenir from a friend.
Japanese>English
Mishio純米吟醸 吟の夢
いけ、
Fresh rice pear aroma, thickening, exiting sweetness, and bitterness,
Japanese>English
荒井 正史
It has a gorgeous aroma and a sweet mouthfeel. It has a pleasant acidity and slow flavor, but it has a clean aftertaste that is typical of sake from Tosa. The label is stylish.
Japanese>English
Shiryu
Misho Yuomachi Junmai Ginjo
Chinese>English