Spring Limited Edition Koshiji Fumesetsu Junmai Ginjo Nama Storage Sake Sakura Bottle
With a gorgeous aroma
Smooth mouthfeel.
thick and calm mellow flavor, and
soft sweetness.
It is delicious.
I want to taste it slowly.
It can be enjoyed as a sake-within-a-sake or on its own.
It has the gentle and clean flavor of freshly stored sake.
You can drink it as much as you like.
The bottle is cute, so we bought it for its appearance, but it is delicious.
Earthquake scare!
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Ingredients: Rice (domestic), Rice malt (domestic)
Alcohol content: 15 degrees
Sake degree: +3.0
Acidity: 1.4
Amino acidity: 1.7
Rice Polishing Ratio:60
Rice: Niigata rice
chilled, room temperature
Junmai Ginjo Namaishoushu is a springtime limited edition Junmai Ginjo Namaishoushu with a printed bottle decorated with dancing cherry blossoms and elegantly swimming Nishikigoi carp and a pink label.
The light and refreshing taste with a soft fragrance will add color to your table.
It is the perfect sake for cherry blossom viewing and spring cooking.
720ml 1,540yen
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★★★★☆
The sweet taste of the sake from the original Japanese rice wine? It is said to go well with Chinese stir-fry, so I tried it with Chinese food. It is an unexpected combination of Japanese and Western style. (Japanese and Chinese? lol) but it was delicious!
Let's drink it.
Koshiji Fubuki~
Sake from the set of Ponchuglia~.
We'll have it as sake!
Ah~~~, light and easy to drink.
This is delicious on its own...
It's good with food! It's like that.
Almost no scent.
No sweetness.
No acidity.
Slightly tasty
Slightly bitter taste on the palate
The back door is clear.
Warmed up, the bitterness becomes mellow.
September 7, 2016
Drinking at home.
I just felt like having a drink.
A small bottle of booze from the local supermarket.
Purchased along with delicious sashimi.
Slushy and light.
A drink that you can drink.
I drank it in a flash.
You should have bought something else.
It was good...and I regretted it.
Gorgeous taste, but Niigata
A unique and crisp one.