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まーくんThis sake has a beautiful flavor and some floral notes. It was brewed with rice from contracted terraced rice fields in Yamakoshi, and since I have visited the terraced rice fields in Yamakoshi several times, I enjoyed it while remembering the scenery. It is good to have sake that you can feel where it comes from. Everyone in my family tasted this sake and said it was delicious. ちさとToday we will have Yamakoshi Junmai Ginjo.
The aroma is sweet and fruity with a slight yellow tinge.
The mouthfeel is quite refreshing and easy to drink. The sweetness of the rice and the apple-like acidity can be felt.
It is a delicious sake 🍶. なべMore umami than expected. Sourness becomes stronger as time goes by. It seems to be good even if it is heated. 禊萩（養殖）It took me a long time to put together the write-up. I'm posting a revised version.
Overnight trip to visit Shinetsu roadside stations and collect sake.
We stayed at a hotel in Nagaoka City and went to the long-awaited Ponshukan Nagaoka Station.
We started with Yamakoshi, the most popular sake last month.
In addition to being easy to drink, this sake has the sweetness of rice.
What should we try next? Ta-girl*.+I thought it would be more fruity-sweet!
But I'm happy with my choice because it's my first drink and a little refreshing would be nice! Not too spicy, but soft! ひとしくん🚃Anyway, easy to drink. You may like this one.
Tasted and purchased at Nagaoka Station Ponshu-kan. yuyaFairly dry, with a sake flavor. Not much aroma. RecommendedContentsSectionView.title
