あねさん
🌋
Ingredients: Rice (domestic), Rice Koji (domestic)
Rice polishing ratio: 60
Alcohol content: 15%.
This is a brand new to me.
It seems to be a sake that is not often sold.
But there is nothing wrong with special junmai.
It has a sour taste, but it is addictive with a delicious acidity.
Best when paired with Nori!
5 of us are drinking it impatiently 😁.
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