This is my first Miyoshi.
I wanted to drink a normal one, but this time it's this one.
The label is too cool! Too austere.
Is it the aroma of ancient rice? It is a unique aroma, but I like it. It is fruity and sweet, but the acidity and spiciness make it refreshing.
I like it because it reminds me of the 80 of Oroku.
Purchased in Osaka.
Skippy modern sake! It was slightly carbonated. Nama-shu is good. Sourness, rummy, and sweetness are pretty good. Sake-like taste is strong.
It was my son's birthday, so although it was a weekday, I adopted the special rule that it was okay to drink on a special occasion.
I was happy to buy it at the usual Seven Tsudanuma. It is fresh, slightly carbonated, gently sweet with a sugary banana-like taste, and has a delicious accent of sourness and bitterness. I wonder if the taste is similar to that of Atago no matsu? I found it best to chill it well because of its strong sweetness. I think it is best to chill it well.
Good evening, Lara's Sake! (^○^)
Happy birthday to your son!
Special rule, isn't it good?
Biting into happiness and having a good drink.
It's the paradise in this world.
Good evening, Lara's Sake 😃.
Happy birthday to your son 🎂🎉!
I drink alcohol for some reason or another! Yes 🤗 but if it's his birthday, do it with dignity 😉.
It was definitely rich and dry.
The high alcohol content meant that it could be served with carbonated soda.
Even though the rice polishing ratio is 90%, you can't taste any impurities.
However, the label is difficult to see and photograph, and even when it is taken, it is unreadable.
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Abu-no-Tsuru Sake Brewery's Miyoshi.
Slightly effervescent, easy to drink, with a great flavor.
It is very hard to find, so I drank two glasses. I drank two glasses!
With fugu (blowfish) dishes.