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The ultimate food wine!
Goes well with fish, liver and tempura!
It washes away the fishy smell and brings out the flavor
It doesn't interfere with the meal at all!
No distinctive aroma, but the overall balance of the sake is divine!
So this is what I mean by "food sake"!
I'm sad I finished it 😢.
I want to drink it in a perfect setting.
"Founded in 1878, a sake brewery in the north that brews dreams."
Hokuto Zuisho, a product handled in a liquor store is more mellow than that drunk in a store.
The flavor is colorful and suits all tastes.
It goes well with strong-flavored snacks and sashimi. Even my wife, who does not like sake very much, seems to be able to drink it easily. It was a good encounter.
Fruity dry
Slight aroma, sharp attack. The taste is fruity and dry. It goes in smoothly and has a good sharpness.
It is delicious, but all sushi restaurants these days are ordering by tablet. It's a bit away from home for Showa-era old men 🤣.
Purchased on a business trip to Hokkaido.
Although I was a little concerned about the 5.5 production number, I had had it before and enjoyed it.
When I put it in my mouth, it had a sake-like taste. I wonder if it is good with food?
It is rich with a delicious flavor! This is the sake that awakened me to sake! I tried it again, and it's delicious!
Next time I'll be at Kitaguni in Furano: ❣️