喜久醉 (Aoshima Shuzo Shizuoka) | Sakenowa

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喜久醉喜久醉

Aoshima Shuzo Shizuoka

Shizuoka Rank 16

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Richly Dry Sharp Umami Pear

Where to Buy

酒専門店　知多繁　楽天市場店

【お燗酒の帝王！静岡流の本流、藤枝の名酒！】喜久醉特別本醸造　720ml¥1,320 【静岡流の本流、藤枝の名酒！】喜久醉特別純米　720ml¥1,650

Brands from Aoshima Shuzo

Kikuyoi喜久醉

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KintsuruSimilar Characteristics

Dry Sharp Umami Crisp Velvety

KoshinokanbaiSimilar Characteristics

Dry Crisp Umami Sharp Room Temperature

AizumusumeSimilar Characteristics

Umami Gentle Acidity Sweetness Bitterness

Okunoto no shiragikuSimilar Characteristics

Umami Gentle Sweetness Fizzy Hot Temperature

ToyonoakiSimilar Characteristics

Dry Umami Plump Room Temperature Crisp

Location

246 Kamiaojima, Fujieda, Shizuoka

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明治元年(1868年)創業の青島酒造。現蔵元社長の青島秀夫氏で4代目となる老舗の蔵です。創業後の銘柄は「菊水(SAKETIMES | 日本酒をもっと知りたくなるWEBメディア

Timeline

Aoshima Shuzo Shizuoka

alt 1

7/8/2022, 8:44:49 AM

7/8/2022

21

This is the liquor store where we always buy Katsikoma. Since they did not have Katsuma, I requested a similar sake, and after much deliberation, they recommended it to me. I thought it was sweet at first sip, but that feeling disappeared as I continued drinking. However, I am not sure if it is as good as Katsuma...

Japanese>English

喜久醉特別純米

Aoshima Shuzo Shizuoka

alt 1

7/3/2022, 5:26:52 AM

7/3/2022

2

ましらのやまさん

喜久醉特別純米酒特別純米

Aoshima Shuzo Shizuoka

alt 1

alt 2

alt 3

5/25/2022, 3:59:07 PM

5/1/2022

吟醸マグロ

1

ましらのやまさん

Special Junmai sake, 60% rice polishing ratio, ALC 15-16 ⭐️⭐️⭐️ We were able to compare Kikuyuizui's special honjozo and special junmai. The Honjozo was very gentle, but the Junmai was a little dryer and you could feel the taste of rice. Ginjo Tuna Musashikosugi: 20220501

Japanese>English

ましらのやまさん

喜久醉特別本醸造特別本醸造

Aoshima Shuzo Shizuoka

alt 1

alt 2

alt 3

5/25/2022, 3:56:54 PM

5/1/2022

吟醸マグロ

1

ましらのやまさん

Special Honjozo, 60% rice polishing ratio, ALC 15-16 ⭐️⭐️ We were able to compare the special honjozo and the special junmai of Kikuyuizui. The Honjozo has a gentle taste, but we prefer the Junmai type which is a little dryer and you can feel the taste of rice. Ginjo Tuna Musashi Kosugi: 20220501

Japanese>English

Aoshima Shuzo Shizuoka

alt 1

5/5/2022, 1:41:34 PM

8/22/2019

2

Aoshima Shuzo Shizuoka

4/22/2022, 11:18:32 AM

1

Aoshima Shuzo Shizuoka

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4/22/2022, 4:13:28 AM

4/18/2022

2

Aoshima Shuzo Shizuoka

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4/21/2022, 1:06:55 PM

4/19/2022

1

Aoshima Shuzo Shizuoka

alt 1

4/16/2022, 8:58:07 AM

4/16/2022

7

A little sweet personally. 、、、、

Japanese>English

とーちゃん

喜久醉特別純米

Aoshima Shuzo Shizuoka

alt 1

4/1/2022, 11:43:18 AM

3/6/2022

1

Aoshima Shuzo Shizuoka

3/28/2022, 11:19:10 PM

Aoshima Shuzo Shizuoka

alt 1

3/26/2022, 1:54:18 PM

2

Aoshima Shuzo Shizuoka

alt 1

2/12/2022, 12:44:23 PM

1

喜久醉特別純米

Aoshima Shuzo Shizuoka

alt 1

1/29/2022, 10:50:20 AM

1/29/2022

Kotaro (高太郎)

14

Good, clean taste.

Japanese>English

カバのおしり

喜久醉純米吟醸

Aoshima Shuzo Shizuoka

alt 1

alt 2

alt 3

1/11/2022, 11:37:02 AM

2

Aoshima Shuzo Shizuoka

alt 1

12/25/2021, 10:51:44 AM

3

喜久醉松下米純米吟醸

Aoshima Shuzo Shizuoka

alt 1

alt 2

12/23/2021, 2:28:39 PM

3

Aoshima Shuzo Shizuoka

12/10/2021, 1:51:47 PM

5

喜久醉純米吟醸

Aoshima Shuzo Shizuoka

alt 1

12/5/2021, 2:59:35 PM

16

静岡で購入

喜久醉特別純米特別純米

Aoshima Shuzo Shizuoka

alt 1

11/28/2021, 2:34:01 PM

11/26/2021

23

Good balance of aroma, flavor and body. It looks good lukewarm. Yamada Nishiki 60% (koji), Nihon Haru 60% (kake) Yeast: Shizuoka yeast Alcohol content: 15-16%. Sake meter: +6.2 Acidity: 1.4 【Rice used

Japanese>English

5

Brands from Aoshima Shuzo

Kikuyoi喜久醉

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KintsuruSimilar Characteristics

Dry Sharp Umami Crisp Velvety

KoshinokanbaiSimilar Characteristics

Dry Crisp Umami Sharp Room Temperature

AizumusumeSimilar Characteristics

Umami Gentle Acidity Sweetness Bitterness

Okunoto no shiragikuSimilar Characteristics

Umami Gentle Sweetness Fizzy Hot Temperature

ToyonoakiSimilar Characteristics

Dry Umami Plump Room Temperature Crisp

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