ハマのオーラ
Mansyuusen found at Ichii-go-can! Junmai Daiginjo, a little extravagant!
It goes well with Fukui's trout sushi!
Japanese>English
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満寿泉Masuizumi
Flavor Chart®
A chart created from flavor analysis of user comments.
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Tags generated from flavor analysis of user comments.
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Masuizumiみゃあらくもん
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TamanohikariSimilar Characteristics
Timeline
コジコジ
Light sweetness, modest in volume, the sweetness extends and the bitterness quickly disappears. A collaboration between Kimishimaya and a sake brewery.
Japanese>English
key-key
Degree of preference ★★★★☆
Superb flavor.
A fine aroma of fruit that is not sticky.
Japanese>English
daif
Pale nigori
Nice entry, square aftertaste, Nara Sake Brewery
Japanese>English
ブラリバ
Great drinking at 19 degrees.
Japanese>English
ショウリン
Steamed Clam Sake and Manjusen
Japanese>English
ポコタロウ
The smell is of the Kameizumi type.
It tastes more like rice and sake than akabu. The rice flavor remains strong.
Japanese>English
ふうちゃん
Softly sweet and easy to drink.
Japanese>English
とりはつ
I think warm heating would have suited it. The acidity was fairly strong.
Japanese>English
Ryota
酸味
クラゲリ
The taste is more refreshing, not pure rice may lead to seem more monotonous
Chinese>English
倍割り
Lightly cloudy.
The flavor and spiciness come in smoothly.
The freshness makes it a little mild, but the spiciness extends to the back of the mouth.
Japanese>English
Masuizumi純米吟醸 生うすにごり
まこやん
★★☆☆☆