YOU
Uncooked face
Junmai Ginjo Genshu
17% alcohol content
Rice polishing ratio 55
Sake degree +1~+3
Rice Yumesasara
Katayama Sake Brewery
Nikko City, Tochigi Prefecture
Japanese>English
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柏盛Kashiwamori
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Location
Timeline
オゼミ
2021 0506
☆☆☆☆
KASHIWAZAKARI, the true face of Kashiwazakari
Junmai Ginjo Genshu
17 degrees Celsius
Rice polishing ratio 55
Sake degree +1~+3
Katayama Shuzo
Nikko City, Tochigi Prefecture
Japanese>English
オゼミ
2021 1229
☆☆☆☆
Nikko Road
- Kashiwazakari
Katayama Honke
Katayama Sake Brewery
Nikko-city, Tochigi
Japanese>English
Kashiwamori原酒 素顔 純米吟醸
まるまる
In addition to our trip to Kinugawa Onsen, we visited a sake brewery.
The brewery is almost a family business, with a small number of elite employees, and they seemed to be having a hard time. I was happy to see that they explained everything carefully. I hope they will do their best.
I couldn't taste the wine this time because of the Corona.
I was worried about the dry taste of the Niigata type, but...
At first, it was spicy and dry, but it was easy to drink!
The aftertaste was spread out and mildly delicious!
I'm not sure if I'll be able to afford the Junmai Daiginjo or the Junmai Ginjo.
I couldn't get my hands on the Junmai Daiginjo, lol. I'm sure you'll enjoy it.
Japanese>English
アルス
Hiyaoroshi made with Yumesasara. It has a fruity aroma, but when you put it in your mouth, it is crisp and dry. It is easy to drink and refreshing as Hiyaoroshi. It does not interfere with food.
Japanese>English
かずき
Opened on August 31, 2021
Purchased at Tobu Department Store Funabashi
I've had this beer every time I've had it, and I still think it's delicious!
The balance between the stimulation of the alcohol, the aroma of the lees, the sweetness and the faint sourness in it...
I buy this every time.
Japanese>English
かずき
Opened on August 19, 2021
Purchased at Funabashi Tobu
A little early Hiyaoroshi!
The aroma is sweet and full... like a baked sweet potato.
It's not as sweet as I thought it would be, but it's clean and still has some acidity! It goes down your throat like orange juice or mixed juice ^ ^.
I drink it every time, but it's so delicious❗️
Japanese>English
ランボー
Katayama Sake Brewery is located near Imaichi Station in Nikko, Tochigi Prefecture.
Because I was passing by?
You wanted to go? lol🤣
I went there!
I bought the most classic bare face here✨.
The owner was very kind and told me a lot of things, but there were also a lot of customers and they were dealing with foreign people, so I quickly bought the most standard one 존
Aroma is a little bit of alcohol smell 🍾
I'm sure you'll agree with me that it's the best of the bunch!
I'm sure you'll agree with me.
The alcohol content is also 19!
A glass of it will make you dizzy 🙄.
Japanese>English
酒呑助
It's clear, it goes in easily, and you feel the dryness at the end.
Not too harsh, but you can feel the weight of 19 degrees.
Japanese>English
K
Tangy and spicy.
Japanese>English
アルス
High alcohol content of 19 degrees. The moment you put it in your mouth, it is creamy and mild. It is reminiscent of a namahachi or yamahachi, but it is said to be a quick brew. You can feel the dryness afterwards.
Japanese>English
かずき
December 14, 2020 Opening
Purchased at Sunshine Umami Exhibition
Moo, I love this brewery ^ ^ ^!
It's so good!
Very clear, crystal clear sweetness, like koji amazake, smooth❗️
It is very clear, very clear, very sweet, very smooth like koji amazake.
It's also good as an alcoholic beverage.
I am a regular customer.
Japanese>English
かずき
November 24, 2020 Opening.
Purchased during a trip to Nikko.
Rich ginjo aroma, super clear sweetness, 🍭 like tortoiseshell candy
It's got just the right amount of acidity and a faint spiciness to it, and the more you drink it, the sharper it gets, the spicier it gets, which is what this brewery is all about. I knew this brewery's sake was good... 😋
Japanese>English
かずき
Opened September 15, 2020.
Purchased at the Funabashi Tobu event.
Very fresh and fragrant.
The mouthfeel is gentler than the nose, but gradually becomes macerated by the intense alcohol. A nice balance of candy-like sweetness and soft apple-like acidity.
I drink it every year, and it's good again this year ⭐️.
Japanese>English
大田原ぽんしゅ
良い。
特別人工記念物
This is the kind of unpasteurized sake that has a lot of flavor. The water is soft and smooth. The taste is not as sweet as I expected. It is rather light and very easy to drink. The aroma is not so strong, but the flavor of the rice is very strong. The clear color and unclouded taste make me feel that this is a sake that was made with a lot of effort and care. In addition, the water is really good, and the brewery uses a hundred famous waters from Nikko, so I take a 2-liter plastic bottle with me.
Japanese>English