ちっち&ごー
The aroma is subdued. The mouthfeel is watery, but soon after, a strong acidity is felt. The alcohol content is low, but the acidity lingers in the aftertaste.
Alcohol 15%.
Sake level: Slightly high
Acidity: High
Star ⭐️⭐️
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十代目Judaime
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Location
I-184 Iburihashimachi, Kaga, IshikawaOpen in Google Maps
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うにろん
Where to buy】Hashimoto Sake Brewery @ CAMPFIRE
[Offering] Shabu-shabu
A crowdfunding return gift. I was disappointed that it had a good mouthfeel and sharpness but no further impact... but after taking it out of the cellar and letting it sit for a while, the original goodness seemed to come out and it became a good choice for a mealtime sake.
Rating: B
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Fジータ
Connecting Ishikawa's Sake Series - Part 2
Fluffy aroma. Slightly dry
Japanese>English
Anthony Laurence
It’s the wrong brand but the right prefecture but from the Noto peninsula. Just ok not great not terrible.
海の男
I was looking for Noto sake and found this nigori sake series from Ishikawa. It seems to be often mistaken for Jyushiyo. First, the supernatant. It has a slightly matured koji aroma. It has a sweet taste, but the sugar content is 10.0%, making it a bit dry. The next day after opening the bottle, it feels a little dry, but is it because of the temperature? When it is lukewarm, the sweetness felt on the first day returns. The astringency remains a little strong, perhaps due to the light nigori taste.
Japanese>English
たつさん
備忘録
zx1000
I finally got to drink! It's a store.
It goes in soooo smoothly. There is no spiciness or sourness, so the sweetness and aroma come straight in. Very easy to drink!
I felt it was similar to the highly polished Otters.
Japanese>English
take
✴︎✴︎✴︎✴︎✴︎
こまり
Fruity, slightly lactic aroma, light gasiness, and the mouthfeel is just as the aroma suggests.
The aftertaste slowly fades away.
It is very tasty and has no "Gohyaku-mangoku" feeling in a good sense.
Japanese>English
Judaime純米吟醸 酒未来
Judaime生詰 超特 純米大吟醸
ogw
Hashimoto Brewery's "Tenth Generation
Although it is a cup sake, it is a Junmai Daiginjo, which is a high specification.
The sake is yellowish.
It tastes like a few steps before old sake. The acidity comes first, followed by a slight sweetness from the rice. It is a little peculiar.
Japanese>English
アツシ
Hashimoto Shuzo, Kaga City, Ishikawa Prefecture, Japan 10th Generation Shiboritate Nama Sake
We found this brand when we visited Kaga on a trip.
Even though it is a fresh sake, it is not too sweet and has a refreshing aftertaste with a hint of sweetness from the rice.
I found it to be a good sake.
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