［Returning to the Hometown of the Heart (4)
［Click here for the last paid tasting at Sake no Takahashi.
"Nagurayama test brew, once-brewed, once heated."
Aroma like austere red grapes? The aroma is like that of astringent red grapes, the mouthfeel is soft and clean, and the flavor is clean and crisp, followed by a fresh aftertaste and a lingering bitterness on the tongue.
After getting some sake and interesting snacks, we will go to a regular izakaya after taking a rest at the hotel.
LAKE x WHALE at Nagurayama? Hiyoshi Oroshi. I was afraid to try it because I thought, "Why a whale in Aizu? I was afraid to drink it because I thought it was a whale, but it turns out that the island of Ojima in Lake Inawashiro is modeled after a whale. It has a mellow, mushroom-like aroma that is rare. This is delicious. I thought it might be sweet and sour, but I felt mushrooms and nuts in the aftertaste. This is delicious. I like this kind of richness.
It is a junmai sake, but it is quite fruity. Sake degree -4, acidity 1.6, a taste that would be well received by young people.
I wonder if they use serlenin-resistant yeast (1801 or M310).
80 points
Beautiful sweetness when chilled, and a soft spreading sweetness at room temperature...
It goes well with seafood and strong flavors...
The three of us slowly emptied a bottle of Yongo!
