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Las
Rice: Domestic
Rice malt: Domestic
Alcohol Content: 17
Rice Polishing Ratio:59
Sake bought at a convenience store
Slightly yellow in color
Dry taste
Not my favorite
Japanese>English
荒井 正史
The committee will meet with local participants.
Chinese>English
おっ
Kinran Kurobe
Self Sanzo Meijin No. 3
Compared to Hokian Okuni, which has a strong flavor, and Hakuba Nishiki, which has a clean taste, I had a subtle (...) impression of this brewery. However, this was a betrayal in a good way.
Ginjo aroma. The mouthfeel is soft even though it has 18% alcohol content. It is very drinkable with a hint of bitterness.
The company has been going through a lot of changes in the past few years. Good Omachi Sanzo.
I bought it at the nearest supermarket and was countered because I did not expect it.
The supermarket also sells dumplings from a popular Chinese restaurant in front of the station, so it is not to be underestimated. I like Dezuya.
Japanese>English
HIRO
Yes!!!
Another Kinran Kurobe, super dry!
Today I served it with rice cooked with bamboo shoots and wakame seaweed.
It goes well with food!
The last bottle was 300ml, and this one is 720ml.
We also have one cup and one bottle.
Dry sake goes well with this season.
Japanese>English
HIRO
New label and more dry lol.
It has a slightly thickened taste with some sweetness.
The aroma is also refreshing and goes well with meals.
Today I served it with soba noodles.
The snack is fried octopus and cabbage with satsuma-age (🐙).
Don't forget the nozawana!
Japanese>English
HIRO
It is a slightly dry sake that directly conveys the deliciousness of the water.
The smooth and smooth atmosphere is also good.
It has an addictive taste.
Japanese>English
おかりな
The other day, I climbed Tateyama via Kurobe Dam from the Nagano Prefecture side.
On the way back, I got a local sake in Omachi, Nagano.
Its name is "Kinran Kurobe".
It is brewed with glacial bamboo shoot water from the Northern Alps and rice produced in Nagano.
It is brewed with rice produced in Nagano.
It has a clear, clean taste and is much easier to drink than I thought it would be.
easier to drink than expected😊.
Japanese>English
坂田 康朗
It has a fruity aroma and a deep flavor, but also has the sharpness of hard water.
Japanese>English
荒井 正史
I bought it in Omachi when I went back home. It has a sweet taste on the palate and a clean finish.
Japanese>English
りどー
I'm not particularly impressed.
Japanese>English
おおまぐろ
Kinran Kurobe Aijo Junjo
Duck farming method rice brewing Junmai Ginjo Genshu
100% Shirakabanishiki duck farming rice from Omachi
Rice polishing ratio 59%, alcohol content 17 degrees
Slight amber color when poured into a snake's eye
Sweet aroma of peaches, apricots, and cherries, not too strong but pleasant.
It has a thick body and low acidity with a bitter taste of Miyamanishiki type.
The body is thick and the acidity is low. It is not gorgeous, but it is a wonderful sake.
Japanese>English