コジコジ
Good taste. Easy to drink. Perfect for a mid-meal drink. The taste is mild, but the sweetness and flavor of the rice spreads in the mouth. It has a clean aftertaste.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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hidekitakako
This Junmai Daiginjo-shu has a fruity flavor and is a light, easy-drinking Junmai Daiginjo-shu called Natsu-gin. It is a single time hi-ire, raw sake, which gives a glimpse of a well-balanced flavor in the lightness of the sake. In summer, it is light and crisp with a refreshing aftertaste,
I feel that a crisp, clean sake with a refreshing aftertaste is still the way to go in the summer. It is hot and you want to quench your thirst every day, but the secret to surviving the summer is to keep it light.
Japanese>English
canchan
★3.0
It has a strong koji flavor.
I think it tastes better if it is exposed to air a little.
Overall, it has a unique taste.
Japanese>English
canchan
3.5
It is clean but has a great flavor.
It is a little bit light and seems to go well with any dishes.
Japanese>English
しんしんSY
After the rabbit, the next one was the fox.
The contents were the same, but you can enjoy the fresh aroma and taste of Mimuro cedar wind.
It is a small bottle of 180ml, so you can finish it in no time!
a few words of knowledge
This sake is made in Miwa, the power spot of sake brewing, so it must be especially beneficial.
It's the perfect bottle or two for a little souvenir.
Rabbit and Fox
Japanese>English
しんしんSY
I visited Hasegawa Sake Shop in the basement of Tokyo Station for the first time the other day!
A lot of sake is displayed in a small space.
Rare sake, nostalgic sake
I was excited just by looking at them!
There are also many small bottles with retro labels!
I bought these two bottles that I liked.
We brought them to Sapporo to cool down and opened them at the hotel.
This is a collaboration between Imanishi Sake Brewery, which brews Mimuro Sugi, and Hasegawa Sake Brewery.
The taste is clear and sweet, just the way I like it!
While watching the Climax Series on TV, we scored an extra point for our favorite team!
It was a beautiful sake for the victory!
As I am in the year of the rabbit, I opened the bottle with the rabbit label.
The contents of the fox label was the same!
Skandhavn
The label is designed in the motif of a "kanokotsu" knot used for good luck charms. This knot looks like a "mouth" when viewed from the front and a cross when viewed from the back, and together they form a "kanou" (a lucky charm). The sake inside is made by Imanishi Shuzo (Mimuro Sake Brewery) in Miwa, Nara Prefecture, the birthplace of Japanese sake. It is a great gift for a loved one or an offering to a shrine.
Japanese>English
Kumakichi
I heard that Momoten was on sale, so I stopped by on my way home from work, but it was still sold out...
I was able to get three bottles of Musha Shugyo on sale instead, but my mouth was full of peach weather, so I went to the corner bar next to the Hasegawa Shukaten Gransta branch and found two bottles of Momoten left, so I stuck it out for today!
Tenbi Usu Nigori 90ml, 660 yen
Tenbi's special junmai is good enough, but Momoten has a beautiful taste with a freshness and gas that is typical of nama-shu, and a sweetness and flavor of rice that reminded me of spring.
I went in with a light heart, thinking that one sip would be enough, but this one made me want to drink more, so I'm considering standing in line for a long time when it goes on sale at a certain liquor store this weekend...
Rice polishing ratio: 60% (Yamadanishiki)
Alcohol content: 15 degrees
Japanese>English
Naoqi
This is also next to the Hasegawa Sake Shop inside the ticket gate of Tokyo Station.
It's fruity with sourness.
I thought it was low alcohol, but it was 15 degrees.
It has a beautiful mouthfeel and is easy to drink.
It was delicious!
Japanese>English
