n.t021209
Kamo City, Niigata Prefecture.
Kamo Nishiki Sake Brewery.
*Brother Kotobuki special order sake
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n.t021209
Minamiuonuma City, Niigata Prefecture.
Takachiyo Sake Brewery.
Japanese>English
n.t021209
Nagaoka City, Niigata Prefecture.
Kawachu Sake Brewery.
Japanese>English
n.t021209
Murakami City, Niigata Prefecture.
Miyao Sake Brewery.
Japanese>English
n.t021209
Murakami City, Niigata Prefecture.
Taiyo Shuzo.
Japanese>English
n.t021209
Aga-machi, Higashikanbara-gun, Niigata Prefecture.
Kirinzan Brewery.
Japanese>English
n.t021209
Kashiwazaki City, Niigata Prefecture.
Ishizuka Sake Brewery.
Japanese>English
n.t021209
Niigata City, Niigata Prefecture.
Imadaiji Sake Brewery.
Japanese>English
Takachiyo純米吟醸 無調整生原酒
sugiz
The fifth and last cup.
Misato Nishiki from Takachiyo 59 series. Sharp, with a good balance of sweetness and acidity.
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sugiz
Distinctive taste. Aromatic.
Japanese>English
sugiz
Reading:Ryoko _φ.
Tangy and dry entrance, aroma spreads.
Polishing ratio 60
Japanese>English
Kamonishiki荷札酒 槽場汲み 純米大吟醸 淡麗フレッシュ
sugiz
This is also Ihyakumangoku.
Slightly effervescent, sweet, and as refreshing as it is light and fresh.
Japanese>English
Koshinotsuru本正 純米吟醸無濾過
sugiz
Akita to Niigata 🚗.
I had an image of "Gohyakumangoku" as a refreshing type of wine, but this one has a strong umami flavor.
Japanese>English
sugiz
Fourth and last bottle.
Aged aroma, the labels are handwritten and each one is different.
Japanese>English
sugiz
A refreshing Niigata-style sake. It is a very refreshing sake that is excellent as a food sake.
I don't buy this kind of sake for home use, so it's refreshing.
Japanese>English
sugiz
This series is made from rice from a single field, and Kaminawa Shinden is a field in Kashiwazaki, Niigata Prefecture.
It has a sour taste. Not sweet. It has a lactic acid taste with a clean aftertaste.
Japanese>English
sugiz
It has a clear and refreshing aftertaste with a touch of bitterness. It also has a bitter taste, so it has a good aftertaste👍.
Japanese>English