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SakenowaRecord your sake experiences and discover your favorites
コリーノコリーノ
蔵元巡りを始めました。

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3

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1

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Tedorigawahand in hand純米大吟醸原酒無濾過
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みつき庵
旅飲み部
17
コリーノ
Following Kikuhime, here is the second cup. It had a soft flavor that complemented seafood. It is the best sake for a meal. It also went well with the vinegared seasonal Akinatai fish. The course meal was so delicious that it made me work harder. The tiredness of driving half a day was gone. Thank you very much for the meal.
Japanese>English
Kikuhimeあらばしり吟醸山廃
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みつき庵
旅飲み部
17
コリーノ
I came to Hakusan City, Ishikawa Prefecture on a work trip. The floral and gentle ginjo sake and "fig shirare" as a side dish were a perfect match! It was a good choice for the first cup.
Japanese>English
Chikusen生酛純米酒 幸の鳥 兵庫錦火入れ純米生酛
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家飲み部
27
コリーノ
We had it at the temperature we took it out of the cellar. I would have liked to heat it up, but it is also delicious at room temperature. Since it is a local sake, it soaks up the flavors of the region. I would be happy with a simple seasonal accompaniment such as grilled Manganji peppers, grilled eggplant, or chilled tofu to complement the food. Since this is my first post, I chose a sake that I always enjoy at home.
Japanese>English