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SakenowaRecord your sake experiences and discover your favorites
ぶらすぴぶらすぴ
島根県に住んでいます。 大学生の頃に、泡盛、焼酎などにハマってから、現在は日本酒とビールを糧に生きております。 両親、妹も日本酒大好き。母の好みに合わせて最近は、東洋美人、写楽、飛露喜を中心に嗜んでおります。 島根県のお酒では、石見銀山、月山をよく呑みます。

Registered Date

Check-ins

12

Favorite Brands

8

Most Check-in Brands

Gassan
2(50%)
Sharaku
2(50%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Shimane
4(33.33%)
Yamagata
2(16.67%)
Fukushima
2(16.67%)
Yamaguchi
2(16.67%)
Akita
1(8.33%)

Timeline

ぶらすぴぶらすぴ
Yuki no Bosha美酒の設計純米吟醸
Saiya ShuzotenAkita
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22
ぶらすぴ
My parents were very eager to drink this beautiful wine design. My family is a big fan of a certain program by Kazuhiko Ohta. We were lucky enough to get it on a business trip before the sixth wave of Corona. It had a sweetness that was typical of Yamadanishiki with a beautiful aftertaste, and I was thrilled to hear that this was the taste of Mr. Ota's New Year.
Japanese>English
ぶらすぴぶらすぴ
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21
ぶらすぴ
This is a limited edition. I regret that I didn't drink the sister product(?) I regret that I didn't drink the sister product(?), Goddess' Summer Poem... It is a fruity, easy drinking sake for women. It has a sweetness that is typical of Yamadanishiki and a balance that you won't get tired of drinking. And it is reasonably priced.
Japanese>English
ぶらすぴぶらすぴ
Gasanryu影の伝説　山田錦純米原酒無濾過
Shindo ShuzotenYamagata
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21
ぶらすぴ
It was slightly rich and sweet. It was new to me, but it had a freshness to it that made it quite drinkable! I bought this along with the Toyo Bijin. It's great to drink from noon on Saturdays! I wanted to eat yakitori after watching "Gourmet of Solitude", so I did it from 3pm.
Japanese>English
ぶらすぴぶらすぴ
Sharaku純米吟醸　愛山純米吟醸
Miyaizumi ShuzoFukushima
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33
ぶらすぴ
One week has passed since the opening of the bottle. It has become mellow. We took home kabayaki and shirayaki at an eel restaurant. I was in a great mood from noon on Sunday.
Japanese>English
ぶらすぴぶらすぴ
Gassan裏月山無ろ過生原酒原酒生酒無濾過
Yoshida ShuzoShimane
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26
ぶらすぴ
The gasiness disappears and you can feel sweetness more and more. The snack is grilled ayu fish with salt, cured ham cheese basil and salted mackerel with grated radish.
Japanese>English
ぶらすぴぶらすぴ
Sharaku純米吟醸愛山一回火入れ純米吟醸
Miyaizumi ShuzoFukushima
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31
ぶらすぴ
Banana or melon like flavor and aroma. Even on the second day after opening the bottle, it's still sippable. Refreshing but not too light, this is a sake that will stand up to a greasy American beef steak.
Japanese>English
ぶらすぴぶらすぴ
Gassan裏月山純米吟醸生酒無濾過
Yoshida ShuzoShimane
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26
ぶらすぴ
This is one of my favorite Gassan, but I only buy Uragassan once in a while. Sizzling on opening the bottle. Fruity, had a little sourness and astringency. It seems to go well with vinegar and other sour foods. The gingko nuts were picked up at my parents' house the other day.
Japanese>English
ぶらすぴぶらすぴ
Gangi純米吟醸原酒生酒無濾過
Yaoshin ShuzoYamaguchi
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18
ぶらすぴ
A month in the fridge after opening the bottle. It has a mild sweetness with no horniness. I thought a sweet sake wouldn't go well with vinegar, but Gambiki is an all-around beautiful sake that goes well with both nanbanzuke and greasy beef tongue.
Japanese>English
メゾンの住人
It's a delicious goose egg! I love it too 😘.
Japanese>English

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