bouken
I drank Matsuyama Shuzo's sake at a national sake fair, but this was my first time drinking it at home.
It is fire-brewed but a little fresh.
It has a rich, tropical sweetness, but not only sweetness, but also umami and various other flavors in perfect harmony or balance.
I heard that there is also a draft of this sake, and I would like to try it, but it is not available in the Kansai region.
Japanese>English