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北限海峡北限海峡
4 check-ins

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北限海峡 Check-in 1
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82
hoshiaki
Junmai 🍶. Souvenir from my wife's trip to Shimokita Peninsula 😆. Cold sake Phew, strong acidity 😳. 50 degrees, full-bodied and sweet. Soft ☺️. 60°, the bad parts are gone and the sweetness is up. It is rich and dry with a tangy aftertaste. Good for warming up. Drink at home 20240112
Japanese>English
北限海峡 Check-in 1北限海峡 Check-in 2
北限海峡 Check-in 3北限海峡 Check-in 4
78
hoshiaki
Junmai 🍶 Authentic taste. Aged aroma, slightly astringent. It really comes into its own when paired with Hachinohe's famous squid cheese "Nakayoshi" 🦑🧀. The squid and cheese make a great combination. The crunchiness of the salmon skin chips from Hokkaido is also good. The spiciness is also good with the flavor. My wife's souvenir from her trip to Aomori @Home Drinking 20231004
Japanese>English

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