JAG61832476
Lightly cloudy, clean taste
Gorgeous aroma when it enters the mouth and
and a slight sourness in the back of the mouth
Japanese>English
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JAG61832476
Cold is sharp and clean.
Easy to drink at room temperature with snacks
Best served hot or lukewarm
Taste and aroma are very good
However, you can drink more and more
Self-regulation is necessary
Japanese>English
JAG61832476
crisp taste
It's good cold, but it's also good
but probably more enjoyable when drunk hot.
Japanese>English
JAG61832476
Takashimizu One-Cup 22-Year-Old and 23-Year-Old
One-cups can be enjoyed well.
The one year old has a little more color and a deeper flavor.
Both of them make the snacks taste good when you drink them
The fruity aroma goes well with grilled grouper.
Japanese>English
JAG61832476
Refreshing taste that is not heavy and easy to drink, contrary to the image on the label.
Good on the palate, with a gorgeous aroma in the mouth.
Can be drunk on its own or with fish snacks
Japanese>English
JAG61832476
Sweet and sour, refreshing liquor
Like sparkling wine
Like a sake highball
Like a cider
Sake that can be drunk lightly with a sense of flavor
Japanese>English
JAG61832476
Easy to drink at room temperature or cold
Aroma and umami are clear
Sake alone is easier to
you can understand more clearly
Hot sake is better than lukewarm
The sweetness and aroma of the rice is more intense when hot.
As the name suggests, it's like drinking on a cold day.
It's great when you match the temperature with the food
Japanese>English
JAG61832476
Nama-zake with a little sourness
Slightly dry, with a hint of rice flavor
Slightly subdued aroma.
Lukewarm heating intensifies the aroma but makes it more natural and easier to drink.
Easy to drink by changing the way of drinking depending on the food or the temperature of the day.
Sake Brewer
Japanese>English
JAG61832476
Ching" special honjozo
When you drink it, the fruity aroma comes first.
After that, you will feel the tightness of sake.
It is also good as a food sake.
The aroma is lessened when heated, but the taste and sweetness are enhanced.
Lukewarm heating is better than hot heating for a refreshing taste.
Hago Honso
Japanese>English