Akagisan (Kondo Shuzo Gunma)

2/9/2025, 2:00:03 PM

2/8/2025

Sake angler

On a trip to Ikaho. Modern with a classic leaning. The moderate sweetness and crisp aftertaste make it a perfect match for kaiseki cuisine.

Japanese>English

HIROKI

Akagisan純米吟醸

2/9/2025, 10:45:17 AM

2/9/2025

HIROKI

Aroma: Fat Spread: Fat Residue：Fat Rating: 3/5 Location：Kusatsu Onsen Each is good, but there is one more step to go. Sourness is strong

Japanese>English

dai

2/8/2025, 11:51:28 AM

Akagisan遠心分離搾り　ICHIMATSU純米吟醸生酒にごり酒

2/7/2025, 11:40:53 AM

2/7/2025

122

Commemorative 800 check-ins 🥳. The milestone will be here with a limited edition! And "Akagisan" has also reached 80 check-ins. Finally, we can see the three-digit & four-digit number 🔥. When you open the bottle and pour it, you will notice the bright aroma of apples and muscats. The mouthfeel is clear and cool, as is typical of "Akagiyama". It has a slightly rounded, sweet and sour taste with a yogurt-like flavor of apples and pears. The taste is unbearable as it spreads from the transparency as if it is sinking in! It is a well-balanced taste of slow and fast as it changes from there to a spicy astringent sharpness ✨. When mixed with lees, the lushness and the punch of sweet and sour astringency increases, giving it a melon-flavored calpis or kiwi-feeling flavor! Overdrinking alert is in effect 😋. This is a rare type of "Akagisan" that tastes more like sweet and tasty! It's one of my favorites, partly because it's the most affordable in the centrifugal separation series👍.

Japanese>English

ma-ki-

Good evening, stst. Congratulations on 800 check-ins 🎉. The milestone is still Akagi-san: ⤴️ It is also a limited edition! I hope you continue to enjoy your sake activities more and more 😊.

Japanese>English

アラジン

Congratulations on your 800 check-in, stst: ㊗️🎊🎉🎊🎉🎊🎉㊗️ The limited edition Akagisan, with its hearth and hearth feel 🔥 is a fitting consecration for the number 😊🍶. I look forward to seeing more of your posts to see if you will reach 4 & 3 digits at the same time in Akagisan. ☺️

Japanese>English

ひなはなママ

Good evening, stst😄! Congratulations on your 800 check-in㊗️🎉🎊Congratulations on your celebratory sake Akagisan, the checkered pattern is lovely💕and it's a limited edition! It's a very appropriate bottle 👍Please continue to enjoy your sake life ❣️

Japanese>English

ねむち

Congratulations on your 800CI, stst🎉㊗️🎊Your exact number is a precious limited edition and shows your love for Akagisan 🤗10% of your reviews are Akagisan which is amazing 👍Please continue to have a good sake life 😆.

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ヒロ

Congratulations to stst on your 800 check-in✅㊗️🎉🎉🎉! My favorite Akagisan exactly at the exact same time 😁. So much love 💕! Hope you can continue your sake life with Akagisan 😄!

Japanese>English

Masaaki　Sapporo

stat, thank you for everything 👍Congratulations on the 800 check-in 🎊Congratulations on your favorite Akagisan and good for you ✨Here's a label with impact 👀Yummy 😋.

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ジェイ&ノビィ

Hi stst 😃 Congratulations on your 800 check-ins ㊗️㊗️㊗️㊗️㊗️㊗️㊗️㊗️ 🎉 and on your 100/1000 pace ‼️ 👋!

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ジャイヴ

Congratulations on reaching 800 check-ins, stst🎉! 80 posts for a single brand 😲. I was feeling a little short on Gunma sake, so I'll take it under advisement 😁.

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まえちん

Hi stst 😊 Congratulations on 800 check-ins 🎊🎉After all, stst-san, the number is Mt. Akagi 😚👍and 80 check-ins at Mt. Akagi is also great🤔.

Japanese>English

Good evening, ma-ki-. Thank you very much! I'm going to enjoy myself in a relaxed atmosphere, looking for a brand I haven't seen yet and a "Mount Akagi" I haven't seen yet ✨.

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Thank you, Aladdin! The pattern was also auspicious in terms of prosperity, so we will continue to push forward with both the Sake-no-wa life and the Akagi-san life 🔥.

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Good evening, HinaHanaMama! Thank you very much! I will take my time and proceed with both sake activities and posting at my own pace, so thank you for your continued support: 🙂‍↕️

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Thank you, Nemuchi! I can only thank the sake store for offering us a variety of limited products👍! I will continue to enjoy the drunken sake life and the Akagisan life with "Sake-no-wa"...!

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Thank you, Hiro-san! Without Akagisan, I wouldn't be where I am today, so I will continue to live my daily drinking life with Akagisan in my hand✨.

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Thank you very much, Masaaki! This is one of the few bottles made by centrifugal separation, a rare technique in Japan, and one of the best in the Akagisan series ✨.

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Good evening, Jay & Nobby 🌃 Thank you very much! We look forward to the excitement of this big day on a daily basis and will continue to enjoy the sakewa life to the fullest 🫡.

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Thank you very much, Jive! There are many clean and deep sake in Gunma, so please try them 😙!

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Good evening, Maecin-san! I am very happy to hear you say that! Thank you very much 😊.

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ポンちゃん

Congratulations on your belated 800 check-in, stst: 🎉🎉🎉🎉🎉🎉🎉🎉 I'm looking forward to seeing the Akagisan from Kiri, a sake I haven't always seen 😊I love the checkered label ✨.

Japanese>English

Thank you, Pon! Some of the Akagisan products I drink every year, while others are new and new to me, so I'm looking forward to seeing what you'll open when you celebrate the anniversary ✨. I will continue to discover new Akagiyama products...!

Japanese>English

Akagisan本醸造

2/2/2025, 10:57:34 AM

2/2/2025

112

Today is Setsubun. Setsubun means ogres. Speaking of ogres, they are red. Speaking of red, it's Akagisan. The stable coolness and excellent sharpness plus the moderate flavor of the rice make it a great match for ehoumaki. Today, the Akagisan army has arrived, so the stock has been restored 💪. Oni wa soto~!

Japanese>English

Akagisan純米生酒にごり酒

1/27/2025, 11:02:05 AM

1/27/2025

118

Now that we have an idea of the opening schedule, we will start to open the nigori bottles for this season 👍. The first one is of course "Akagisan"! When the bottle is opened and poured, it has a refreshing and silky aroma of cream soda. The mouthfeel is smooth and dry, with a fresh and dry taste that is typical of Akagisan. However, you can also taste the full flavor of the rice, making it dry yet full-bodied and delicious! When mixed with the lees, it becomes more gorgeous and silky, like a pear, and the three-way harmony of aroma, flavor, and sharpness is exquisitely intertwined ✨. Again, the taste is as expected! Good that the cospa is as good as the honjozo 😋.

Japanese>English

ゆり

1/19/2025, 4:54:33 AM

かずひろ

Akagisan純米生酒にごり酒

1/18/2025, 12:47:02 PM

あるきめです

1/18/2025, 10:35:50 AM

1/17/2025

Shironameko

Akagisan活性にごり純米生酒

1/12/2025, 12:07:27 PM

1/12/2025

Shironameko

I opened another bottle that I received as a New Year's gift. The person I drank it with said it was a little harder to drink than the Snowman. It is a bit heavy, though it is a bit shwashy like a draft sake. Is it a matter of my mood?

Japanese>English

tomico

1/11/2025, 9:34:10 AM

1/11/2025

tomico

Mellow sake. The aroma is not that strong, but when you put it in your mouth, you can smell the fruity sweetness! The aftertaste is crisp! There are quite a few differences depending on the sake's production. I was given a set of sake comparison set as a gift from a family member, so I opened a luxurious set of sake! Hanamurasaki" special junmai sake! The most umami of the three. It has a rich and heavy flavor, but it also has a mellow taste. Yamamurasaki" junmai ginjo It has umami, but is light and light. The umami flavor lingers in the aftertaste, making it stable and easy to drink. Gohyakumangoku" Junmai Ginjo The most aromatic and sweet. It has a mild and gentle flavor. Recommended for those who do not like sake!

Japanese>English

1/5/2025, 10:53:20 AM

1/5/2025

1/4/2025, 6:24:45 PM

AkagisanShalala スパークリング日本酒

1/2/2025, 11:12:50 AM

3/14/2024

Akagisan純米生酒

1/1/2025, 11:23:41 AM

1/1/2025

135

Happy New Year! We look forward to serving you again this year 🎍. Of course, the first bottle of the new year will be opened by this person. We will start with a new sake that we had been saving for this day! When opened and poured, it has a mellow and bright aroma of peaches, pears, and melon. The mouthfeel is crisp, but at the same time there is a hint of the richness and umami of soft rice. There is a fresh, green, fruity overtone that is typical of new sake. The aroma, umami, and lightness support each other like a ding! The spiciness and transparency of the spiciness also plays a role in the crispness of the overall finish, making it a truly refreshing Akagisan ✨. Akagisan CI is also lucky 77👐! We will use it in our tokoso preparation and keep going with the power of Akagisan this year!

Japanese>English

ma-ki-

Happy New Year, stst 🎍. I wish you a happy new year 🙇🙇. Closing with Mt. Akagi and starting with Mt. Akagi ✨Sounds quintessential ✨. Akagi again this year! I hope you have a great year 😊.

Japanese>English

Happy New Year to you, ma-ki-! We look forward to working with you again this year ✨ I will take my time to walk through the spring, summer, fall, and winter of Akagi Mountain this year...!

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ポンちゃん

Happy New Year, stst 🎍! And Akagisan 77! That's a great start ✨I've never seen this label before 😳I'm looking forward to seeing more Akagisan from you because you've drunk a lot of it.

Japanese>English

Happy New Year, Pon-chan! I will continue to walk this year in search of the yet-to-be-seen Mount Akagi 🔥 Thank you for your support in the new year ✨.

Japanese>English

Akagisan本醸造

12/31/2024, 12:49:39 PM

12/31/2024

130

Of course, the last one to drink is this one 👍. It has a stable cool and dry taste, and a great sharpness to end the year. I would like to aim for 100 check-ins next year! Akagi and end up in Akagi! I wish you all a happy new year 👋

Japanese>English

ma-ki-

Speaking of stst, Mt! It's a quintessential drinking experience at ✨. Thank you so much again this year 🙇🙇. Let's enjoy drinking in good health next year 🎵. I hope you have a happy new year too 🌄.

Japanese>English

Thank you very much for your frequent comments, ma-ki-. We look forward to working with you again next year! Wishing you a drunken year ✨

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ジェイ&ノビィ

Hi stst 😃Happy New Year 🌅. What? I was thinking 😳 you're going to end it with a hiyouyasumi 😅 but I'm relieved to see that it's still the stable Mt Akagi 😊. Please come visit Utsunomiya again 👋 Thank you again for your support this year 🙇🏻🙇🏻‍♀️

Japanese>English

Happy New Year, Jay & Nobby! We look forward to another year with Tochigi, including Kinugawa, Utsunomiya and Nikko✨. We look forward to working with you again this year 🙌

Japanese>English

こまお

12/27/2024, 7:32:05 AM

12/27/2024

うさた

Akagisan純米

12/24/2024, 8:09:47 AM

12/22/2024

カップ酒部

115

うさた

It turned out that the red (junmai) was still in the fridge. We enjoyed it deliciously.

Japanese>English

とっちー

12/17/2024, 12:01:09 PM

12/17/2024

とっちー

Gunma Junmai Ginjo Polishing ratio 50%. Alcohol 15 Rice: 100% Gohyakumangoku A robust dry Junmai. It has sweetness, but the dryness is strong. It has a strong alcoholic feeling in the throat and seems to get drunk quickly.

Japanese>English

Chokki

Akagisan特別本醸造