When I told the master about next week, he said that they were celebrating their 3rd anniversary and that it might be difficult to come in late. I will think about whether I will visit the restaurant that day or not. We had Yuki no Bijin. It was served with corn tempura. It was sweet and delicious. It was the best when paired with Akita's famous sake. We were very satisfied. We found a good restaurant.
📍 Shinjuku 3-chome, Fukumimi
It's like "ku~~~". Sweet. Sake-like.
It's good, but I won't repeat it.
The restaurant was too noisy, but the food was delicious.
Yuki's Beauty THEE ACE OF STARS
The aroma is still gorgeous, melon-like and full of sweetness 🍈.
How comfortable is it to drink?
More sweetness? Has the pungency calmed down?
I feel a change as if the pungency has been replaced by umami.
A taste that lingers. A slight aftertaste.
I think that being able to feel this change is the joy of drinking sake at home and the depth of sake.
I really can't stop drinking it.
Today's dinner was 🍶.
The sake was custom brewed by Akita Sake Brewery of Yuki no Bijin by Jizakeya Sake Sake.
THEE ACE OF STARS
Gorgeous and elegant melon-like aroma.
Unlike what I imagined from the aroma, it feels spicier than the acidity level of -1. The umami spreads slowly. The bitterness is also felt, but the aftertaste is clean and refreshing.
I wondered if the temperature could be changed. I warmed it up to lukewarm.
The gentle aroma makes you imagine the sweetness that is typical of warmed sake. ☺️
Gentle sweetness. I want to drink it when it is still cold.
Both of these sake can be enjoyed in their own way!
It was hot again today 🤣.
First of all, North, the first beauty of Yuki 🍶.
Sweetness comes first, then gentle acidity✨.
But I wonder if it's drinkable 😋.
It has a strong sake taste, but it's easy to drink and I like it 💖.
Akita is also full of delicious sake 🍶🥰.
Hi Muro 😃
Yukimi from Kochira! I had it a while ago for a drink outside ‼️ I could only write 'it was delicious 😋' in my post 😅Yes, yes! It tasted like that 😙I'd love to drink it at home again slowly!
Good evening, Dr. Jay & Nobby...
'It was good 😋' is the best 😁.
It's nice to be reminded by my feedback 🥹💖.
It will taste different when you drink it again 😊.
This time, it was fired after drinking it on its own in April!
The aroma is a beautiful pear-apple type ginjo aroma.
Compared to the nama-shu, I felt the taste was more beautiful. The refreshing acidity and fruity taste make it more drinkable and delicious!
I opened a bottle of Yuki no Bijin no Ee.
The aroma is already elegant. It has a subtle fruity aroma like 🍎 and 🍐. It has just the right amount of sweetness, acidity, and bitterness, with a lingering aftertaste that disappears smoothly and without blurring.
It was a wonderful bottle.
I would say, "Well, it's the first of the Next Five, so you must like it," but it is delicious.
I brought a special order to Fukuoka to have them drink it, and they said it was delicious.
I know it may be flattery, but it's okay to be fooled. Try it!
I'm such a fan. She is either an oriental beauty or a Yuki beauty. I'm beaten by beautiful women 🥲.
T.KISO-san Good evening. I am so addicted to Akita sake that I would like to visit Akita someday. Preferably before winter! Akita Bijin is just a side trip, but if there is a place where I can drink with recommended Bijin, I have no choice - I'm willing to do it.