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ゆきの美人Yukinobijin
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A chart created from flavor analysis of user comments.
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YukinobijinKanto
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Location
5-2 Narayama Noborimachi, Akita,Open in Google Maps
Timeline
Kulala
◎. Refreshing and sweet.
Japanese>English
Yukinobijin純米吟醸 雄町 しぼりたて生酒
pepper
I drank Yuki no Bijin for the first time and it is delicious!
It has a fresh muscat flavor with a hint of banana? It has a nice, full-bodied aroma ✨.
It also has a nice, shiny gas on the palate, and as I feel like I've said every time lately, it's pretty soft lol.
I've been saying this every time lately, but it's pretty soft lol. I think I've been saying this every time lately, but it's pretty soft!
The taste is a little peachy with beautiful acidity and fullness. The taste has a fruity sweetness with a beautiful acidity and a fullness, but overall it is clear and sharp, with a nice bitterness afterwards that makes it refreshing to drink 😳.
Another sake that makes me want to drink more of all kinds ✨.
Japanese>English
ジェイ&ノビィ
Hi pepper 😃
Congratulations on your first Yukimi ㊗️ 🎉!
We are also a favorite type of drinker but we haven't had too many 🥲 so we would like to drink a variety of them as well!
Japanese>English
うぴょん（豊盃こそ至高）
Ingredients Rice, Rice malt
Alcohol content 15
Rice polishing ratio 50%.
Ingredient rice: Akita Koudou Shoukou
Sake Degree -1
There are so many delicious local sake in Akita. I wanted to try more, so I bought a bottle of Yuki no Bijin. Let's start with this one!
The sweet aroma of gorgeous apples, the extremely smooth and elegant soft water, the great freshness, the sweetness and sourness of apples, and the bitterness mixed together make up a complex taste. Finally, when swallowed, it leaves a sharp taste that pierces the throat and disappears like a grain of sand. Each element shines like a piece of jewelry, bringing a sense of deliciousness and satisfaction. I was very much impressed with Akita's Yuki no Bijin! Thank you again for your hospitality this evening!
Japanese>English
リリヤ
I remember it being delicious.
I was already too drunk to remember much...
Japanese>English
オゼミ
2025 0822
☆☆☆☆☆
beauty of the snow
Ichihozumi
Junmai Ginjo
Rice polishing ratio 55
Sake Degree -1
Akita Brewery
Akita City, Akita Prefecture
Japanese>English
lw3KZy6bXC
I like this bottle so much I went from Sendai to Akita to buy it.
Color Very beautiful and not overshadowed by the name.
Smell: I didn't think it was good, probably due to fermentation.
Taste
At first, carbonation and yogurt taste? The first taste of carbonation and yogurt?
I felt the aftertaste was light.
Japanese>English
YukinobijinPB 純米大吟醸 生酒
クカさん
The mouthfeel is gentle and smooth, but a strong, sharp flavor develops later.
Not at all flaky, it was extremely tasty.
Japanese>English
kyogokudou
It was quite delicious.
Japanese>English
きっしー
Yuki no Bijin!
I used to drink this a lot when I was in Tohoku!
I quite liked the refreshing sweetness of the drink!
This one, which I haven't had in a while, is also freshly pressed new sake that can be drunk in summer!
This refreshing feeling is perfect for summer!
Japanese>English
Yukinobijin完全発酵 純米
nbffQgJDEw
Dry, goes well with sashimi and yakitori.
Japanese>English
くまくま
Next up was Yuki no Bijin's Junmai Ginjo🧡 from Akita Prefecture.
Japanese>English
Yukinobijin純米吟醸 雄町 生
music884yoyo
Slightly effervescent and refreshing
Perfect for summer!
Very tasty ❗️
Japanese>English