Yesterday, I drank the honjozo version of this sake, but it was junmai sake, so I felt like I was drinking rice. Is it any wonder?
It is easy to drink, with the sweetness of freshly cooked rice and a slight sweetness that is similar to that of highly saccharified candy canes.
It is sweet, but light and easy to drink.
The Honjozo that I drank yesterday was a little heavier and had more umami and sweetness.
It seems to be a sake made by re-cultivating Nihonbaru in Anjo, the place of origin.
It has the freshness of nama-shu, but the flavor of rice is strong. There is a slight alcohol taste.
Life Theater Mountain waste pure rice
Sake rice: Anjo production Wakamizu
Refined rice step：70%
Alcoholic strength: 18.2
Available in January 2021
This new style matured sake is a blend of 2-, 3-, and 4-year-old sake, and is said to be an unfiltered sake, so it has some acidity. The nose is full of matured aromas, with dried fruit, fruit, caramel aromas, and a sense of purpose. The impression of the mouth is strong and pungent, with matured aromas and a sense of purpose appearing one after another, and the alcohol is obvious but not exciting. The tongue experiences sweetness, acidity, freshness and then a short period of bitterness, which is more in line with the idea of "theater of life". Although not outstanding in all aspects, it has everything, and is stable.
When heated to 45°, the yellow wine-like sensation becomes heavier, and the evaporated alcohol makes the stimulation much stronger.
It was a pretty good ministry with a clear feel.
I️ got a little something from the brewery at the brewery open house.
The slight bitterness was pretty good too 😄✨
Mr. Red Rabbit
Good morning ☀☀☀
It's true that you don't often see this kind of sake in sake bars 💦.
I️ was so impressed that they can make such beautiful sake in Anjo City.
On days when the bother carries over into the night, I sometimes feel like having a somewhat dry drink.
I like the name, "Theatre of Life.
Not that anything in particular happened to me, but we all have a lot going on in our lives, don't we?
The appearance is a light yellowish hue, with a rather strong ginjo aroma.
The cemedine-like aroma rises up and is nice.
I'm not a fan of this kind of thing, but sometimes I like to drink something like this with a little bit of a kick.
It is soft on the palate, and the umami and bitterness come gradually after a while in the mouth.
This is the kind of sake I like to drink with something to eat for dinner.
Theater of Life, not only spicy, but also sour and sweet.
I'm not supposed to be good at this kind of thing, but I found it relatively easy to drink and tasty.
Aaru Sake, thank you so much for your comment! I wouldn't have noticed the 100 check-ins if you hadn't given me this comment! Wow, all's well that ends well and I can dream good dreams ☺️.
Good evening Eirin! Thank you 😭I didn't pay attention to the number of check-ins, so this is a great surprise! I didn't think I had that many check-ins...! Amazing! People and alcohol are all about meeting people! Here's to fun drinks!
Congratulations on your 100 check-ins, Nemuta 🎉🎊!
I guess a dry taste is still suitable for the theater of life 😊 Please drink and clear your smothered mind ⤴️⤴️⤴️.
Good evening, Nemuta! Congratulations on your 100th check-in 😄!
Congratulations on your 100 check-ins 🎉㊗️Sirettttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttt! 😆 😆
Thank you for your comment, Ponchan 😊The theater of life is dry, but life is a comedy when viewed in the long run, they say. It's wonderful to have everyone unexpectedly congratulate me on this handsome change of mood.
MAJ, thanks for your comment! I didn't sense the shillelagh at all! 🤣I'm looking forward to more challenges in the future 👍I'm enjoying the alcohol and the fun ministry 💕.
honda thank you for your comment 😊I'm happy to see the blurriness turned into celebration💕I'm reminded through alcohol that a little bitterness can be a flavor of life! Drinking is deep and fun 🌸.
Thank you for your comment, Jay & Nobby 😊Thank you for your comment 😊Sake has sour, sweet and bitter tastes, and the aging process changes the flavor again.
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Rice polishing ratio: 55
Local Mikawa sake
Flavors like old-fashioned sake!
Aromatic and slightly dry sake.
Soft and sweet by time difference.
Not sharp flavors!
✩3.5
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Rice polishing ratio: 65
Local Mikawa sake
Flavors like old-fashioned sake!
Aromatic and slightly dry sake.
It has a sweet taste with time difference.
Flavors are weak, maybe rounded, soft!
✩3.5
We start here today. Even though many things have been lifted, daily life is not quite back to normal. On weekday mornings like air pockets, the kishimen shops at the train station are rattled. Kamsugi is soaked in my heart. I realize how good it is that things don't change.
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