じゃんじ
A rare sake aged in the snow in the heavy snowfall area of Nagano, it has a nice aroma and was quickly consumed!
Japanese>English
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北安大国北安大国
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Location
Aioichō-2340-1 Ōmachi, Omachi, NaganoOpen in Google Maps
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kkkk
Sake I got at a liquor store in Asagaya
Matured and buried in snow in Nagano? It seems to be a sake made by burying it in snow in Nagano and aging it! They say it is available every year from April after the snow melts.
I tasted it at the store and liked it so much I bought it! (It was 1,900 yen.) It is very easy to drink.
I was told that there is a reason why it doesn't have a label, but I forgot the reason...
Japanese>English
nomihei
Local sake brewery.
Sake made with wine yeast, seems to be their first attempt.
Nice collaboration with an aroma and taste like a white wine🍸 with the sweetness of a big country 😄.
It has a firm sweetness and a nice acidity. I thought I don't like wine yeast, but this is a good one.
Japanese>English
nb32 T
Unique aroma. Crisp sake.
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nomihei
Local first guess Kura.
I went out of my way to hold out until the right time to get the spring sake pink label 😣 and after all, the label too 😁.
The first one is a beautiful young green color🩵.
Taste... the aroma is green apple, the sweetness is subtle and the refreshing acidity is nice 💓Bitter taste makes it a good food sake.
We had a Chinese dinner menu of sweet-and-sour pork and spring rolls, and it went well with them 😋.
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とり
The rice is tasty and sweet, with just the right amount of soft acidity.
Delicious with ramen noodles full of shiitake mushroom flavor 😋.
Japanese>English
北安大国純米大吟醸酒 原酒
のり
Sake with the sweetness of rice.
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ランボー
This one is also hot 🍶.
I could feel the delicious taste of rice 🍶❗️
It goes smoothly 😆.
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あんかけ
Another sake from Nagano's Hakuba Village!
A dream collaboration between Kitayasu Brewery and Hakuba Roadside Station! The label is my favorite character "Victoire Cheval Blanc Murao III" or Murao for short 🐴I bought it because it is also a Hakuba Roadside Station exclusive. ☺️
When you open the bottle, you can enjoy the gorgeous aroma of ginjo that tickles your nostrils. ☺️ When you take a sip, you can feel the sweetness of young melon in your mouth. The lingering taste is also very clean. The only thing that is written about the sake rice is that it is domestic rice, but I guess it is Yamae Nishiki 🤔It tastes a bit lighter and more elegant than Hakubanishiki. It's nice to sip it slowly and leisurely while savoring it 😆 yummy!
I'm sure this would also look great as a heated sake! I would like to try heated sake next time!
Thank you very much!
Japanese>English
ジェイ&ノビィ
Hi Ankake 😃
I googled Murao ‼️! That's interesting 😄.
The heated Murao sake is certainly delicious 🍶.
Japanese>English
あんかけ
Jay & Nobby.
I see you googled Murao! He has a great expression and personality 😆If you ever go to Nagano, please try to meet Murao ✨By the way, heated sake is best when it is lukewarm, as the flavor and aroma of the rice is most pronounced. ☺️
Japanese>English
北安大国純米吟釀無過濾生原酒
リラックマ
Matsutake mushroom rice and grilled fish
Japanese>English
Yuko
Limited distribution sake.
Delicious with mild acidity, close to white wine.
Japanese>English
北安大国真夏の真冬酒 長野R酵母使用 純米吟醸 生原酒 雪中貯蔵
つぶちゃん
The 8th of every month is the day to make a toast with Shinshu sake🥂.
I heard it's the 8th of every month 💡.
That's why we decided to open a Shinshu sake 😄♪
It's midsummer midwinter sake ☀️⛄️ ✨🥂✨
Rigel and Ane-san drank this.
You were drinking ❣️
It has a nice aroma like green apple🍏.
It's sweet and sour and delicious 💕😋💕.
I'm on the second day.
I could taste the bitterness so much.
I combined it with pickles against the bitterness of Yamasan.
Perfect 😁👍
We enjoyed it deliciously 😋.
Japanese>English
あねさん
Oh, you're one of us 🥰.
We need to drink during the summer 😁.
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つぶちゃん
Yes ~ ❤️
I had a few candidates.
I knew I had to do this one while it's hot 😁👍
Japanese>English