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Kimusume純米吟醸原酒生酒無濾過
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家飲み部
27
なまころ
The first sip has the sweetness of a junmai ginjo, followed immediately by a firm lychee-like ginjo aroma, and then a firm acidity, creating a three-tiered flavor profile. I think this sake goes well with sashimi, especially fish with a strong flavor such as amberjack, bluefin squid, and salmon. Sake with delicate tasting fish such as sea bream, flatfish, or hamo may be overpowered by the sake.
Japanese>English
Kimusume純米 直汲み生原酒純米原酒生酒
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家飲み部
20
ニーコ
home brewed, gifted to me Three days after opening the bottle. Sweet, bitter, tangy and slightly carbonated. Well-balanced, it went well with dark barbecued meat. You could drink it alone! Doesn't go terribly well with pickled cucumbers (🥒-᎑-🥒)
Japanese>English
Kimusume純米吟醸 貴娘 無濾過生原酒
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52
ハナトひろ
A little sweet for my taste these days. I enjoy it very much. It's so hot that my mind turns to beer, but sake is still delicious. Beer has become a part of my routine. I'm enjoying the sake while being thankful for the everyday life that allows me to drink it☺️.
Japanese>English
Kimusumeアンサンブル
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18
かず
Like Sakyami. I thought it might be gassy, but... It's clean and goes in easily. The sweetness is not too strong. The acidity is also moderate. It has a nice soft flavor.
Japanese>English
Kimusume純米吟醸原酒生酒責め無濾過
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石丸酒店
74
hoshiaki
Junmai Ginjo ✨ENSENBLE LIMITED BLEND 😆Biyama Nishiki🌾 Gorgeous aroma✨. Light taste of melon type 🍈. Sweet and delicious. It's rich but refreshing✨They say it's a limited blend of all the sake brewed with three different yeasts🤔. Buy at Ishimaru Sake Shop @ Omiya Drink at home 20210827
Japanese>English
Kimusume限定瓶燗火入無濾過原酒
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16
あちゃ
I bought it at Iwase sake shop in Gunma. It's supposed to be a limited edition, but they usually have it on line. It is not insulting. There was a warning label on the bottle, but it didn't foam up. It's sweet, delicious, and easy to drink. It's a good sake. It's about time to start seeing all kinds of sake in the shops. It's a good season for delicious food.
Japanese>English

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