さなD
The first bottle was given to me at a certain president's house, to whom I am indebted.
The rice used was ㊗️.
Celebration is Kyoto's original rice that was revived in the Heisei era and is suitable for ginjo-shu (ginjo sake).
It has a very elegant sweetness and aroma and is a premium ️sake.
It is smooth on the palate and goes down smoothly.
It was gone in no time.
It was a treat❣️.
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