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羽根屋Haneya
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Location
134-3 Hyakuzuka, Toyama,Open in Google Maps
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HaneyaClassic 純米吟醸
Akihiro
Clear aroma, slightly carbonated but mild on the palate, slightly dry, alcoholic, not very mellow, good acidity, goes well with light sashimi such as sea bream, trout salmon, yellowtail (and more specifically, tsuma (radish)).
Japanese>English
Haneyaclassic
EGSYCjNWIM
Aroma is subdued.
When you drink it, it is refreshing and not mellow.
It is more dry but not sharp and easy to drink.
Smoothness of soft water
Trout salmon and yellowtail go well with it.
Thai and tuna also go well, but not too well,
Squid may leave a nettiness,
Nettlesome squid may be a little more mellow.
The fruity flavor disappears at room temperature.
Japanese>English
Haneya純米吟醸プリズム 究極しぼりたて 生酒
赤兎馬
.
Rice polishing ratio 60
Alcohol content 16%.
You can taste the freshness of freshly squeezed rice,
But whether it is "ultimate" or not is another matter!
I was a little disappointed because I imagined it to be more freshness spreading in a flash!
When you taste it carefully, there is a slight bitterness..,
I hope the flavor will change over time!
4.0 stars
Japanese>English
くまくま
Next, Junmai Ginjo Shiboritate Nama-zake by Haneya from Toyama 🩶.
Japanese>English
HaneyaMoonlight beauty
take
真ん中
take
左
Haneya純米大吟醸 翼 生酒
AAJI
I watched 600 movies and 500 brands of sake. I've watched 600 movies and 500 brands of sake 😅. 😅 So today I wanted to drink a sake made from Gohyakumangoku (the parent rice of Toyohai rice), and I found one in the fridge. When I opened the bottle, I heard a light pop. It has a fresh ginjo aroma. The soft aroma and flavor spread out. 4,380 yen per bottle
Japanese>English
Haneya純米吟醸 煌火
haniwa56
The third cup was Haneya. It too was aromatic and refreshing. It has a sour taste and is delicious. It was like the oil from the kushikatsu was washed away! It also has a nice aftertaste. This is also my favorite type.
Japanese>English
Meer メール
A good feather shop
It is always gentle to drink
It is a delicious taste that envelops you.
The slight sweetness spreads out, but it's not heavy.
but not heavy.
It's not harsh.
It is gorgeous and gentle.
Japanese>English
n
From the aroma, there is no way to miss it.
It has a fine, refreshing sensation that is not even slightly effervescent.
It is said to be an undiluted sake, but it is dangerous because it can be drunk with gusto.
The aftertaste is rather sweet.
Japanese>English
k_k
Fruity and fizzy
Sweet and easy to drink
A good choice to start a meal.
Japanese>English
かみらいす
It has a fruity aroma and is very sweet.
It is delicious on its own, but has a sharp finish that goes perfectly with yellowtail sushi to cut through the fat 🤤🍣.
Japanese>English
つぼみ
Jungin PRISM
Slightly acidic, but elegant with no unpleasant aftertaste.
Japanese>English
HaneyaMOONLIGHT BEAUTY
くまくん
Fruity aroma. Very elegant with a light sweetness, slight acidity and bitterness.
Japanese>English
Haneya煌火 純米吟醸
nwg8bKmmNn
Taste, sweetness
7
Japanese>English
よーちゃん
The last of this year's sake is at my parents' house in Haneya🍶.
Japanese>English
Haneya純吟プリズム 究極しぼりたて
Termat
Drinking famous sake! Haneya from Toyama
A fresh, mellow, fruity and sweet bottle!
Light body with a slight greenish tinge.
The piquancy is a little bit reserved! The acidity is also moderate! This allows the mouth to be filled with smooth, juicy Muscat sweetness!
I think this may be the first time I've ever had such an elegant and dark Muscat! It's sweet and tasty, and on top of that, it has a strong sake flavor!
I wanted to go for the first time in Toyama, but I didn't have the courage to ask the waitress 🤣.
Japanese>English
ジェイ&ノビィ
Hi Termat 😃
Congratulations to Hatsuneya-san ㊗️ 🎉 We were also addicted to it for a while! It's delicious 😋I'm surprised that you got the second one in Toyama while most of them are in Fukui 😅Katsuma's get! Hope you can make it‼️
Japanese>English
Termat
Jay, Nobby Good evening 🌛 This is surprisingly the second bottle I've tasted and drunk properly 😅 However, although I haven't reviewed it, I've been drinking a rather large amount because the sake of Fukui's soul food Akiyoshi is Toyama's Narimasa lol.
Japanese>English
Shin1
Rice polishing ratio 60
Alcohol content 16%.
Japanese>English