但馬特別純米但馬強力

10/24/2021, 4:59:00 PM

The moment you take a sip, the flavor, acidity, and richness explode in your mouth.　What the heck is this good!　I drank it all cold.　Next time I buy it, I'll try it hot too.　Today, we're having yakisoba and shumai for the Umauma Way.

Japanese>English

クズノハ

但馬純米吟醸原酒無濾過

此の友酒造 Hyogo

9/7/2021, 1:27:37 AM

家飲み部

クズノハ

Tajima no Junmai Ginjo Nama Genshu I bought it when I went to the Japan Sea side I think it was Kasumi. According to the sake shop owner, it's a very rare sake. I like the taste of the rice and the sweetness of the sake. It's very delicious.

Japanese>English

但馬大吟醸

8/9/2021, 9:41:01 AM

但馬大吟醸

7/24/2021, 5:33:47 AM

7/24/2021

たっけん

但馬天空の城竹田城跡

此の友酒造 Hyogo

7/3/2021, 2:26:14 AM

たっけん

The sense of the label is wonderful!　I bought this sake at a glance from a variety of sake.　It tastes clean and slightly sweet.　Rather than gulping it down, it's better to sip it a little at a time and savor it.　Today, we had udon noodles and this sake from noon.　The clear sake mixed with the broth of the udon.　It was a good combination.　It was very good.

Japanese>English

citrusonic

但馬

此の友酒造 Hyogo

6/27/2021, 11:17:49 AM

6/27/2021

taka

但馬純米生一本

此の友酒造 Hyogo

6/20/2021, 8:51:30 AM

出張お土産

6/8/2021, 2:53:45 AM

Junmai Ginjo Nama Genshu, 58% polished rice, 16-17% alcohol by volume Nose melon, fruity but showing the way to raw hine Sweetness is light. The acidity is a mixture of carbonation and refreshing. Bitterness, little astringency The sweetness makes it a good summer sake.

Japanese>English

6/8/2021, 2:50:57 AM

65% Gohyakumangoku, 16% alcohol by volume, lit Aroma: Smoked? Slightly hiney? and grapes. The acidity is strong and firm. Bitterness, astringency and roughness on the tongue. I think it is good in general.

Japanese>English

6/8/2021, 2:27:22 AM

Tajima Gouriki 65% polished rice, 16% alcohol by volume, lit Fruity aroma, apple, grape, peach. Less sweet and refreshing, with a strong acidity. Smooth on the tongue Easy to drink and delicious.

Japanese>English

koge2

但馬骨まで愛して純米吟醸生貯蔵酒

此の友酒造 Hyogo

5/14/2021, 1:33:09 PM

5/14/2021

koge2

A beautiful sake with a mouthfeel that brings together the aroma, sweetness, fruity, deliciousness, and spiciness of Hyogo sake ...... all at once. It's full of flavor and richness.

Japanese>English

koge2

但馬山田錦特別純米

此の友酒造 Hyogo

5/5/2021, 12:36:55 PM

5/5/2021

酒米色々サロン

koge2

100% Yamada Nishiki, Polishing ratio 65%. The aroma on the rise is also common in Hyogo's sake. The sweetness is more prominent than the acidity, and the flavor is quite mellow. As the previous two bottles had a strong acidity, it is a little lacking in flavor for acidity lovers. It is called "Karakuchi", but it is sweeter than Tajima-Goudou and Gohyakumangoku.

Japanese>English

koge2

但馬五百万石特別純米

此の友酒造 Hyogo

5/5/2021, 12:31:22 PM

5/5/2021

酒米色々サロン

koge2

100% Gohyakumangoku, 65% polished rice ratio The top-fragrance aroma is typical of Hyogo sake. Unlike the mild acidity of Tajima Kyoiken, this one has a slightly piercing, grape-like acidity. It is full-bodied, but has little sweetness.

Japanese>English

koge2

但馬但馬強力特別純米

此の友酒造 Hyogo

5/5/2021, 12:22:23 PM

酒米色々サロン

koge2

Tajima strong 100%, Polishing ratio 65 Floral aroma, sourness on the tip of the tongue, gradually shifting to the edge of the tongue. The aftertaste is spicy, with a hint of creamy sweetness oozing out as it rolls around on the tongue.

Japanese>English

Sakenomimaster

但馬極上大吟醸大吟醸

此の友酒造 Hyogo

3/20/2021, 12:29:42 PM

Sakenomimaster

It has an elegant taste with no horniness, and you can feel the deliciousness of the rice, and it also has a gorgeous flavor with the ginjo aroma. The taste is so complete that it can be enjoyed on its own without any other food. Polishing ratio 38%. ・Overall evaluation 80 points (3 points for aroma, 4 points for mouthfeel, 4.5 points for taste, 3.5 points for aftertaste, 5 points for concept)

Japanese>English